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Lentil and spinach soup - vegetarian
Lentil and spinach soup - vegetarian

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We hope you got benefit from reading it, now let’s go back to lentil and spinach soup - vegetarian recipe. To make lentil and spinach soup - vegetarian you need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Lentil and spinach soup - vegetarian:
  1. You need olive oil
  2. Use red onion, chopped
  3. Prepare garlic, crushed
  4. Provide carrot, chopped
  5. Take celery, chopped
  6. Get tsps ground cumin
  7. Get chilli flakes
  8. Get green lentils
  9. Take veggie or vegan stock
  10. Provide spinach
  11. You need Feta to serve
Steps to make Lentil and spinach soup - vegetarian:
  1. Heat the oil in a large pan. Sauté the onion, garlic, carrot and celery for about 15 mins til softened.
  2. Add the cumin, chilli flakes, lentils and stock. Bring to boil then simmer for 30-ish mins.
  3. Add the spinach and stir through til just wilted.
  4. Ladle into bowls and crumble some feta or veggie cheese on top. A squeeze of lemon is nice too. Enjoy 😋

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