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Potato soup
Potato soup

Before you jump to Potato soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But occasionally the last thing you want to do is prepare a whole supper for yourself and your family. Once in a while you just want to pay a visit to the drive through when you are on your way home and end the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you are at a fast food spot.

Milk, juice and water will be the best choices for beverages. Choosing a large soda as your beverage adds hundreds of poor calories to your meal. A single portion of soda is commonly thought to be eight ounces. That portion typically includes at least a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes begin at twenty ounces. It is frequently no less than 30 ounces. This means that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. Milk, fruit juices as well as plain water are much healthier options.

Basic logic states that the best way to lose weight and get healthy is to ban fast food from your diet entirely. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people create your dinner. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to potato soup recipe. You can cook potato soup using 16 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Potato soup:
  1. You need 2 boxes chicken broth (32 oz. Each)
  2. Provide 2 bags Frozen potatoes (32 oz. Each)
  3. Get 2 packages cream cheese (8 oz. Each)
  4. Take 2 cups cheddar cheese shredded
  5. Use 1 cup diced Canadian bacon
  6. You need 1 orange bell pepper diced
  7. Prepare 1 yellow bell pepper diced
  8. Use 1 onion diced
  9. Take 4 cloves garlic diced very fine
  10. Prepare About 6 to 12 fresh Sage leaves diced fine
  11. Provide 1/4 cup Italian parsley chopped
  12. Get 1 1/2 tsp. celery seed
  13. Provide 1 tsp. Ground thyme
  14. Get 1 tsp. Seasoned salt
  15. Prepare 4 tbsp. dry white wine
  16. Prepare 1/2 tsp. Hot Hungarian paprika
Steps to make Potato soup:
  1. First put the chicken broth in a pot over medium-high heat.
  2. Next, add the rest of the ingredients just about in this order until everybody's in the pool.
  3. Once the pot gets to be very hot turn the heat down to low or medium and let it simmer for at least 2 hours.
  4. If the soup is too thick add a little more chicken broth, if it is a little too thin either add some Velveeta cheese (about a third of a package,) which will make the soup a little more cheesy; or add a few tablespoons of mashed potato flakes, which will make the soup have a little more potato flavor.
  5. Right before serving, add two to three tablespoons of butter.

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