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We hope you got insight from reading it, now let’s go back to ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) recipe. You can have ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Use 3-4 large potatoes
- Take 3-5 carrots
- Use 1/2-1 small head of cabbage
- Get 3-4 cloves garlic (minced)
- You need 3 tbs onion powder or 1 med onion (sliced)
- Take 2-3 tbs curry powder
- Get 1-2 Bay leaves
- You need 1 tbs ginger
- Get 1-2 tbs paprika
- Use 1 tbs cumin
- You need water
- Prepare salt&pepper
Steps to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Mix all ingredients in the crockpot
- High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours.
- For non vegan, cubed meat, and broth would be delicious.
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