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Before you jump to ✜ Simmered Amberjack Kimchi ✜ recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is literally very true. Occasionally, though, the last thing you choose is to have to prepare a meal from scratch. Sometimes you just want to go to the drive through on the way home and call it a day. There is no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food places making the effort to make their menus healthy now. Here is the way to eat healthfully when you visit the drive through.
Choose the drive through depending on whether it has more healthy options available. For example, Arby’s doesn’t serve hamburgers. You could have roast beef sandwiches, wraps and salads as a substitute. Wendy’s, although no stranger to the hamburger, also includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places will not stoop to the poor lows seen at McDonalds.
Basic logic states that the proper way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Once in a while, letting someone else cook dinner is just what you need. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to ✜ simmered amberjack kimchi ✜ recipe. To make ✜ simmered amberjack kimchi ✜ you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare ✜ Simmered Amberjack Kimchi ✜:
- Take 2 pieces Amberjack (buri) fillets
- Provide 140 grams Kimchi (Chinese cabbage)
- Prepare 300 ml ★Water
- You need 1 tsp ★Chicken soup stock granules
- Take 1 tsp ★Soy sauce
- Get 2 tsp each ★Sake and mirin
- Get 1/2 tsp ★Doubanjiang (as desired)
- Take 1 tsp Sesame oil
- Provide 1 Green onions (chopped)
Instructions to make ✜ Simmered Amberjack Kimchi ✜:
- Put all the ★ ingredients into a pot and turn the heat on high. When it starts to simmer, reduce the heat to medium, add the amberjack, and simmer for 7~8 minutes with the lid on.
- Add the kimchi and simmer for about 5~6 more minutes to let the flavors absorb. Lastly, add the sesame oil and stir it in.
- Transfer to a plate, garnish with green onions, and it's done!
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