Hello everybody, welcome to our recipe site, if you're looking for Creamy Potato, Bacon & Leek Soup recipe, look no further! We provide you only the best Creamy Potato, Bacon & Leek Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Creamy Potato, Bacon & Leek Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But at times the last thing you wish to do is make a whole supper for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by remorse about slipping on your diet. You are able to do this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Aim toward the side dishes. Not that long ago, the only real side dish item available at a fast food restaurant was French fries. Now many of the fast food choices have been widened considerably. Now you may get a range of salads. Chili is yet another selection. Baked potatoes can also be ordered. You could possibly get fruit. There are a lot of alternatives that don’t involve eating one thing deep fried. When selecting your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep the calorie count low and reduce your fat intake.
Logic says that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let someone else produce your dinner. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to creamy potato, bacon & leek soup recipe. To make creamy potato, bacon & leek soup you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Creamy Potato, Bacon & Leek Soup:
- Get 5 medium to large potatoes, peeled and chopped
- Get 1 Enough water to cover spuds in pot and a packet of chicken noodle soup mix (or use around 1.5L chicken stock instead of water)
- Provide 2 Leek, washed and sliced
- Take 4 Rasher bacon, chopped
- Use 2 tbsp Fresh thyme leaves
- You need 300 ml Sour cream
- Provide 1 Sea salt and cracked black pepper to taste
- Take 1 Fresh grated Parmesan to serve
Steps to make Creamy Potato, Bacon & Leek Soup:
- Boil potatoes in water, thyme, salt and pepper and soup mix until soft.
- Meanwhile- fry bacon until you've got some nice colour.
- Remove bacon and add leek to bacon fat. Fry until soft and add leek and bacon to spuds.
- Add cream, take off heat and blend with a stick blender until smoothish and well combined.
- Sprinkle of fresh thyme leaves and grated Parmesan and you are rocking and rolling! Enjoy!
If you find this Creamy Potato, Bacon & Leek Soup recipe useful please share it to your friends or family, thank you and good luck.
