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Before you jump to Potato Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is really very good advice. From time to time, though, you totally do not wish to make a full meal for your family or even just for yourself. Once in a while you just want to visit the drive through when you are on your way home and end the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because most famous fast food restaurants around are trying to “healthy up” their selections. Here is the way to find appropriate food choices at the drive through.
Aim toward the side dishes. It wasn’t too long ago that French Fries were your only side dish option at a restaurant. Today the vast majority of the most popular fast food franchises have enhanced their products. Now plenty of them offer salads. Chili can be yet another option. Baked potatoes may also be ordered. You can pick fruit. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. When you buy your supper through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count very low and save yourself dedication.
Logic states that that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you require most is just to have another person do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to potato soup recipe. To cook potato soup you only need 10 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Potato Soup:
- Provide 2 strips lean bacon, chopped
- Prepare 1 cup finely sliced leeks or onion or 8 large green onions with tops, finely sliced
- You need 2 clove garlic, minced
- Use 3 medium-sized potatoes, peeled and cubed
- Provide 1 3/4 cup lower-sodium chicken broth
- Prepare 1/2 tsp salt
- Provide 1/4 tsp white or black pepper
- Prepare 2 cup low-fat(1%)milk
- Take 3 tbsp all-purpose flour or potato flakes
- Provide 1 tsp dried basil leaves
Steps to make Potato Soup:
- In a large saucepan, cook bacon over moderate heat until crisp. Remove bacon, reserving drippings. Drain bacon on paper towels; set aside. Add leeks and garlic to reserved drippings and cook until tender. Add potatoes, broth, salt, and pepper. Bring to a boil. Lower the heat and simmer, covered, for 20 minutes or until potatoes are tender. Using a fork, slightly mash the potatoes against the side of the saucepan.
- In a medium-sized bowl, wisk together the milk, flour or potato flakes, and basil; stir into potato mixture. Cook over moderate heat, stirring constantly, until mixture starts to thicken. Cook and stir 2 minutes more or until thickened. Ladle soup into bowls. Top with bacon. Serve with corn bread. Makes 6 side-dish servings.
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