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Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is certainly good guidance. Occasionally, though, the last thing you need is to have to make a meal from scratch. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is because most well-known fast food restaurants on the market are trying to “healthy up” their menus. Here is how you can find appropriate food choices at the drive through.
Milk, juice and water are the best choices for beverages. Choosing a huge soft drink as your beverage contributes hundreds of harmful calories to your meal. A single serving of soda is typically thought to be eight ounces. That serving could contain many spoonfuls of sugar in addition to at least a hundred calories. Most fast food fizzy drinks are no less than twenty ounces large. Generally, however, they may be 30 ounces. This implies that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices as well as plain water are much healthier selections.
Logic claims that one the simplest way to stay balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let another person create your dinner. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to herbal pork soup / bak kut teh with mix mushroom and brocoli recipe. To make herbal pork soup / bak kut teh with mix mushroom and brocoli you only need 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli:
- Get MEAT OPTION
- Take 1 kg pork rib and bone
- Prepare 1 herbal base soup / bak kut teh base soup in sachet.
- You need MUSHROOM OPTION
- Provide 1 can button mushroom
- Provide 1 large king oyster mushroom thinly slice it
- Provide 1 bulb of whole garlic with skin
- Take 1 tbsp dark soy sauce
- Get 1 tbsp light soy sauce
- Provide 10 small baby king oyster mushroom thinly slice it
- Get 20 oyster mushroom
- You need 1 whole stem of broccoli thinly slice it
- Get 1 cup chinese brocoli / kailan leaf
- You need 1 1/2 liter water
Instructions to make Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli:
- Quick blanch pork rib and bone then drain and set aside
- Put all pork and 1package of the ready to use (herbal / bak kut teh base for soup)with button mushroom and water with dark soy sauce and lifht soy sauce with 1whole bulb of garlic with its skin and watet into a presure cooker and cook on high for 45 minutes
- Thinly slice the king oyster mushroom snd baby king mushroom then mix with oyster mushroom and set aside
- Thinly slice the steam of the broccoli stem then set aside
- Once the herbal soup / bak kut teh soup is ready ,spoon the soup into another pot and bring it o a boil then cook the stem of the broccoli stem for 2 minutes then add all of the mushroom and simmer for another 5 minutes then top fresh coriander and serve immediately with white rice
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