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Before you jump to Egg corn soup recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Massive Benefits To Improve Your Health.
Every person has heard the words “an apple a day will keep the doctor away”, however the question is, is this actually a true statement. You might know people that live by this and also request that their children live by this rule as well. You will even find that people in other country’s also follow this simple rule and they do not even know why. In this article we are going to be examining apples to see if they really are a food that will help to keep you healthy.
While everyone knows that eating plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, why are apples pushed so much? The first thing you should know is that apples have got more vitamins and minerals than some other fruits.. Apples consist of, manganese, phosphorus and calcium and all are generally good for your health, but there also are many more healthy minerals in apples. And you will also come across vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.
And now you know why men and women tell you that you need to eat an apple every day. The huge benefits we covered are just a handful of of the benefits that eating apples can offer. You’ll be able to find many more benefits for your health in relation to apples. So do yourself a favor and grab some apples the very next time you go to the store. You will notice that your overall health could greatly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to egg corn soup recipe. To cook egg corn soup you need 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Egg corn soup:
- Prepare 4 tbs sweet corn
- Take 1 tablespoon carrot finely chopped
- Take 1 tbs green peas boiled
- Take 1 tbs French beans finely chopped
- You need 1 egg
- Prepare to taste Salt
- Use 1/4 tsp black pepper powder
- Use 1 tsp butter
- Use 1 tbs corn flour
- You need 4 cups water(or vegetables or chicken stocks)
- Provide as needed Croutons
Steps to make Egg corn soup:
- Take 2 tbs corn in a mixer grinder add 2 tbs water and make a paste
- Take a bowl break the egg in it and beat the the egg
- Take corn flour in a bowl add 1 tbs water and make a thick paste and keep aside
- Take a pan put butter let it melt add all chopped veggies sauté for 2 minutes on low heat now put water let it boil very well on full heat after coming 1 boil reduce flame add corn paste that we grind in mixture and on low flame cook it 2 minutes
- Add salt and corn flour paste and mix well. Soup will be thick very quickly then add eggs with spoon slowly slowly and black pepper powder and off heat
- Serve in bowls and put crunchy croutons and enjoy your hot hot yummy soup
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