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CUBAN white bean soup
CUBAN white bean soup

Before you jump to CUBAN white bean soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Advantages To Improve Your Health.

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We hope you got insight from reading it, now let’s go back to cuban white bean soup recipe. To make cuban white bean soup you only need 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook CUBAN white bean soup:
  1. Provide 1 1/2 cup onion
  2. Provide 4 bay leaves
  3. Use 1 bag of white beans ( I prefer goya )
  4. You need 1 sliced red bell pepper
  5. You need 3 clove fresh garlic
  6. Take 1 cumin ( use as much as much as you want, keep tasting!)
  7. Use 2 oz white cooking wine
  8. Provide 6 oz meat ( I prefer think bacon or any other pork)
  9. You need 2 tbsp sea salt
  10. Take 1 1/2 oz veggie oil
  11. You need 3 cup chopped squash
Steps to make CUBAN white bean soup:
  1. put beans inside pressure cooker ( or pressure pan ) and fill up half way with room temperature water ( you can add more water if you prefer later on…)
  2. next, add the meat, salt and all other seasoning
  3. close the pressure cooker, and cook in high untill it gains good pressure, then lower to 7 or 6 on your stove and cook this way for 45 minutes
  4. next, release pressure form the pan by placing under running water, when the pressure is gone, remove the lid and check that the beans are soft. if they are, place the pan without the lid back on the stove and add the rest of the ingredients from the ingredients list inside the pan and cook at a point where everything looks boiling but not too explosive hot, which would be like a 6 1/2 or 7 on your stove
  5. keep tasting and add more seasoning I you lile.
  6. serve with white rice.

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