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Before you jump to Potato and Celery Soup with Garlic and Cream recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and to perform all of their own cooking. This is actually excellent advice. But sometimes the last thing you wish to do is make a whole supper for yourself and your family. Sometimes all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. This may be possible because plenty of the popular fast food spots are attempting to make their menus healthier now. Here’s how it is possible to eat healthfully when you are at a fast food place.
Aim at the side dishes. It wasn’t that long ago that all you could get at a fast food diner was French Fries. Now just about all of the well-known fast food places have expanded their menus. There are plenty of salads around today. You may also pick out Chili. You can purchase a baked potato. You can get fruit. There are a lot of possibilities that don’t require eating anything deep fried. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lessen your fat intake.
Basic sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through once in a while. Sometimes what you require most is just to have somebody else do the cooking. If you choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to potato and celery soup with garlic and cream recipe. To cook potato and celery soup with garlic and cream you need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Potato and Celery Soup with Garlic and Cream:
- Use 1 vegetable stock cube
- Take 1 tsp garlic granules
- Provide 200 ml boiling water
- You need 4 celery stalks
- Take 3 large potatoes (about 600g)
- Prepare 800 ml cold water
- You need 100 ml double cream (optional)
- Prepare salt & pepper (optional)
- You need strong cheddar (optional)
Steps to make Potato and Celery Soup with Garlic and Cream:
- Put the stock cube in a jug with the boiling water and whisk. Add the garlic granules.
- Chop the celery into small pieces and add to a pan with the stock. Bring to a boil.
- Chop the potatoes into small pieces and add to the pan. As the mixture boils, add the cold water. Simmer for 25 minutes or until the celery has softened.
- Transfer the soup to a blender, blend until smooth and then return it to the pan.
- Stir in the double cream, if desired, and heat gently for about 10 minutes.
- Serve and enjoy! Add salt and pepper to taste. Stir in some grated cheese for extra flavour.
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