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Before you jump to Miso soup with Tofu and Wakame recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is actually excellent guidance. Once in a while, though, you totally do not need to make an entire meal for your family or even just for yourself. Sometimes you just wish to go to the drive through along the way home and call it a day. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Go with the side dishes. Not so long ago, the only side dish item offered by a fast food restaurant was French fries. Now many of the fast food menus have been widened a great deal. Now lots of them offer you salads. You could get chili. You might get baked potatoes. Fruit is usually obtainable. There are a lot of alternatives that don’t require eating anything deep fried. When you buy your meal through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count low and save yourself commitment.
Traditional logic tells us that one sure way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a number of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person produce your dinner. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to miso soup with tofu and wakame recipe. To make miso soup with tofu and wakame you need 4 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Miso soup with Tofu and Wakame:
- Use 600 ml water
- You need 4 g dashi powder
- Prepare 2 g dried wakame
- Get 1 pack tofu
Steps to make Miso soup with Tofu and Wakame:
- First, let's prepare wakame. Put wakame into water and soaked in water for 5 minutes then drained.
- Cut tofu into cubes.
- Boil the water with dashi powder.
- Add tofu and wakame into the pan and heat it for 1 minute.
- Remove from heat and add miso paste.
- Reheat it for 1 minute. You can add Negi if you want.
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