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Carrot Tofu and Enoki Soup
Carrot Tofu and Enoki Soup

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We hope you got benefit from reading it, now let’s go back to carrot tofu and enoki soup recipe. To make carrot tofu and enoki soup you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Tofu and Enoki Soup:
  1. Get 2 carrots, peeled and cut
  2. Take 1 pack enoki mushrooms, cut the bottom part, tear into 5
  3. Take 1 pack tofu, cut into a few parts
  4. Use 2 cloves garlics, smashed
  5. Prepare as needed Water
  6. Take Some salt
  7. Get Some pepper
  8. Take to taste Some chicken powder
Steps to make Carrot Tofu and Enoki Soup:
  1. Boil the water. Then add the garlics in. Let them boil until fragrant.
  2. Then add in the carrots. Let them soften a bit.
  3. Then add in the mushrooms. Let them soften while stiring gently.
  4. Then add in the seasonings. Taste test.
  5. Lastly add in the tofu, let it simmer for 2 minutes or 3. Turn off the heat. Serve.

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