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Before you jump to Beef and potato soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.
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We hope you got insight from reading it, now let’s go back to beef and potato soup recipe. To make beef and potato soup you need 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Beef and potato soup:
- Get soup
- Take 2 lb 93% lean ground beef
- Prepare 3/4 cup onion, small dice
- Use 2/3 cup flour
- You need 32 oz beef stock
- Prepare 5 medium potatoes, washed and cut into small cubes
- Prepare 5 medium carrots, chopped
- You need 3 celery ribs, chopped
- Get 3 tsp dried thyme
- Use 2 tsp parsley
- You need 1 tsp garlic powder
- Get 1 tbsp salt
- Provide 1/2 tbsp pepper
- Prepare 1 1/2 cup half and half
- Use 1 tbsp olive oil
Steps to make Beef and potato soup:
- In large skillet heat olive oil over medium heat. Add in beef and onion and cook until beef is no longer pink. Because of the large amount of beef, cook in two batches.
- Remove all cooked beef from pan leaving any fat rendered.
- Add flour to pan and whisk in with the fats for 1 minute. Then whisk in stock until smooth.
- Bring to boil then turn heat to simmer. Add in all other ingredients except for half and half.
- Stir, cover and simmer for 1 hour.
- Uncover and add in half and half. Heat thoroughly.
- Soup should have a thicker appearance but not as thick as a full cream soup.
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