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Before you jump to Hungarian Cabbage Roll Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is really excellent information. But occasionally the last thing you wish to do is prepare a whole dinner for yourself and your family. Sometimes you just wish to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. This is possible because plenty of the popular fast food places are attempting to make their menus better now. Here is how one can find healthy food choices at the drive through.
Focus on the sides. Not so long ago, the only real side dish item offered by a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have improved their choices. There are plenty of salads out there today. You can get chili. You can also buy a baked potato. You can make fruit. There are so many possibilities that you can choose that do not force you to consume foods that have been deep fried. When selecting your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you may keep your fat content and also calorie counts low.
Simple sense states that the proper way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through now and then. Once in a while, allowing someone else cook dinner is just the thing you need. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to hungarian cabbage roll soup recipe. To cook hungarian cabbage roll soup you need 17 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Hungarian Cabbage Roll Soup:
- Take 1 lb bacon
- You need 1 lb ground beef
- Use 1 onion, roughly chopped
- Use 4 cloves garlic, minced
- Get 2 Tbsp tomato paste
- Prepare 1 Tbsp paprika
- Take 1 tsp black pepper
- Prepare 1 tsp thyme
- Prepare 4 cups low sodium chicken stock
- Use 2 Bou beef bouillon cubes
- Provide 28 oz can diced tomatoes
- Use 10 oz can condensed tomato soup
- Get 1 1/2 cup V8 vegetable juice
- Get 1 Tbsp Worcestershire sauce
- Get 1 Head green cabbage
- You need 2/3 cup long or wild rice
- Get Parsley
Steps to make Hungarian Cabbage Roll Soup:
- Cut your cabbage in half through the stem. Cut each half in half through its stem. Cut the stem out of the cabbage as a wedge. Cut the cabbage into roughly inch by inch pieces.
- Prepare the other ingredients. Combine the onion and garlic. Combine the paprika, black pepper, and thyme. Group the stock, diced tomatoes, soup, and juice. Measure the rice out.
- Add some oil of your choice to your pot and heat over high heat. Add the beef and brown.
- Add the onion and garlic, and cook until softened.
- Add the tomato paste and the spices, and cook until starting to stick to the bottom.
- Add the stock, diced tomatoes, tomato soup, V8 juice, beef bouillon, and Worcestershire sauce. Bring to a simmer
- Add the rice, stir, then add the cabbage. Cover and simmer 45 min.
- While the soup is cooking, fry the bacon (or bake at 375°F for ~20 min).
- Crumble the cooked bacon and mince a handful of parsley. Add to the soup and serve
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