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Before you jump to Potato cauliflower and cheese soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But at times the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just wish to reach the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This is because most famous fast food restaurants on the market are trying to “healthy up” their menus. Here is how to eat healthy when you hit the drive through.
Aim toward the side dishes. It was not that long ago that all you could get at a fast food restaurant was French Fries. Now more or less all of the popular fast food places have expanded their menus. Now lots of them provide salads. You could get chili. You may buy a baked potato. Fruit is usually obtainable. There are many healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to create a meal consisting of side dishes. You’ll keep your calorie and fatty food count low and stay away from commitment.
Logic says that one the easiest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a number of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have someone else do the cooking. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to potato cauliflower and cheese soup recipe. You can have potato cauliflower and cheese soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Potato cauliflower and cheese soup:
- Take 5 medium potatoes, cut into approximately 2 inch chunks
- Get 1 1/2 cups cauliflower florets cut into approximately 1 inch pieces
- You need 1 can cream of celery soup
- You need 1 can cream of mushroon soup
- Use 1/2 cup vegetable or chicken stock
- Provide 1 cup milk or cream
- Prepare 1 1/2 cups shredded cheese (i uses colby jack)
- Provide 1/2 cup diced onion
- Take 1 1/2 tablespoons minced garlic (i use jarred)
- Use 1/3 cup chopped chives, you can use freeze dried or fresh
- Provide 1/2 cup butter
Steps to make Potato cauliflower and cheese soup:
- Boil potatoes and cauliflower until potatoes are just done. When the back of a knife breaks a piece of potato apart with slight pressure, it's done. Approximately 10 minutes
- In the crockpot mix together the cream soups, onion, garlic, chives and broth.
- When potatoes and cauliflower are done drain and return to the pot. Add the butter and use hand masher to mash until potatoes are just mashed not too creamy. Add to the crockpot.
- Mix milk into crockpot slowly.
- Add cheese to mixture
- Cook on high for 4 hours or low for 6. Try to stir every hour especially if cooking on high.
- This soup will have little chunks of cauliflower and onion. If you do not want it to be this way you can use a hand blender or food processor to get a smooth texture.
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