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Before you jump to Egg Drop soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good For Your Health.
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In conclusion, I guess an apple a day really can keep the doctor away and now you know why. In this post we just covered several of the benefits of eating an apple a day. It is possible to find many more benefits for your health when it comes to apples. So do yourself a favor and grab some apples the next time you go to the grocery store. It can definitely help your health for short term and also for the long haul.
We hope you got insight from reading it, now let’s go back to egg drop soup recipe. You can have egg drop soup using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Egg Drop soup:
- Take 1 cup veg or chicken stock (see recipe)
- You need 1 egg
- Use 1 tsp cornflour
- Prepare 2 tbsps water at room temperature
- Get Salt if needed
- Get For Garnishing
- Take 1 Pinch crushed Black pepper
- Prepare Little green onion chopped
Steps to make Egg Drop soup:
- Heat the veg/ chicken stock in a pan. In the meantime, whisk the egg and make the cornfour slurry of cornfour and water. Check salt in the stock, if needed add salt as per taste.
- Once it starts boiling, add in the cornfour slurry in the stock and stir it immediately so that no lumps form. Boil for a minute or so…the stock will thicken a bit. If you want more thicker soup you can add more Cornflour but I don't like very thick soups.
- Now drizzle the whisked egg in the boiling stock and simultaneously stir the stock as you drizzle it. Keep stirring and boil for a minute or so. Your Egg Drop Soup is ready. Pour it in the bowl, sprinkle some crushed Black pepper and garnish with chopped green onion. Enjoy !!!
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