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Butternut mandazi (swahili donuts)
Butternut mandazi (swahili donuts)

Before you jump to Butternut mandazi (swahili donuts) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about any article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really good advice. From time to time, though, you totally do not wish to make an entire meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You can do this because lots of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is the way to eat healthy when you hit the drive through.

Choose your drive through based on whether it has more healthy options available. Arby’s for example, does not serve burgers. As an alternative you can select from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not every little thing is McDonalds with its deep fried chicken parts and other terribly bad items.

Logic claims that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to butternut mandazi (swahili donuts) recipe. You can cook butternut mandazi (swahili donuts) using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Butternut mandazi (swahili donuts):
  1. Prepare 2 cup all-purpose flour
  2. Prepare 1 tsp baking powder
  3. Prepare 1 tsp cardamon spice
  4. Take 2 eggs
  5. Use 1 butternut or pumpkin
  6. Get 3 tbsp butter or margarine
  7. Provide 1 vegetable oil for frying
  8. Provide 4 tbsp sugar
  9. Get 1 pinch salt
Steps to make Butternut mandazi (swahili donuts):
  1. Boil the butternut or pumpkin. Then peel it.
  2. Mash up
  3. In a large bowl add the eggs, melted butter, cardamon spice, baking powder, sugar and a pitch of salt. Mix up
  4. Mix up the ingredients and later add the mash
  5. Keep adding the flour to the mix until the dough forms and becomes soft
  6. Once done, Cover with a plastic paper bag of dump cloth. Leave over night or for 8 to 12 hours
  7. Spilt the dough into two. And roll it flat not too thin not too thick. Cut into strip and later into squares
  8. Add oil in a sauce pan and heat it. Once hot. Deep it the squares in the oil. Fry until browned
  9. Serve it for breakfast or as a snack

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