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Before you jump to Baked Coconut Shrimp recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Consuming Apples Is Good.
On TV as well as in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? This is something which many people live by and they also make certain their children are eating at least one apple a day. This thought can be found in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
Your heart is an additional thing that can be helped by eating apples. I am certain you know that apples contain fiber, and that, and some of the various other ingredients of apples can promote heart health. Just one more of the added benefits apples can give you is that it can help you to lower your cholesterol, and you should also know that this also helps your heart. The one thing you should understand is that many of the ingredients for a healthful heart are located in the skin of the apple. The reason why I point this out is mainly because many men and women will peel an apple before eating it and that’s actually a very bad thing as you are removing a lot of the nutritional value.
I really hope I have revealed some information that revealed why apples are so good. In this post we just dealt with some of the benefits of eating an apple a day. In the event you look and ask around, you’ll come to see that the benefits can appear limitless. When you go shopping again, make sure you pick up quite a few apples, their in the produce section. It can definitely help your health and wellbeing for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to baked coconut shrimp recipe. You can have baked coconut shrimp using 12 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Baked Coconut Shrimp:
- Get 1 LB Large Shrimp
- You need 1/3 Cup Cornstarch
- Prepare 1 tsp Salt
- Get 1 tsp Cayenne Pepper
- Prepare 2 Cups Unsweetened Shredded Coconut
- Take 3 Egg Whites
- You need Baking Sheet with Parchment Paper or Foil
- Prepare 2 Small Mix Bowls
- Get 1 Dipping Sauce Bowl
- Provide Toothpicks for serving
- Provide 1 (1 Gallon) Ziplock Bag
- Get Sauce: 1 Cup Orange Marmalade, 2 TBS Horseradish, 2 TBS Dijon Mustard
Steps to make Baked Coconut Shrimp:
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- Rinse and Pat dry Shrimp
- In Ziplock bag mix Cornstarch, Salt, and Cayenne.
- Place coconut in one mix bowl and 3 egg whites in the other
- Cover Shrimp in cornstarch mixture, knock off excess
- Dip in Egg Egg Whites, let excess off.
- Roll Shrimp in Coconut, pat well then transfer to baking sheet
- Bake shrimp, 10 min, turn over, then bake 5 min more.
- Dipping Sauce: Mix Marmalade, horseradish, mustard.
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