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We hope you got insight from reading it, now let’s go back to bacon wrapped jalapeno poppers recipe. You can have bacon wrapped jalapeno poppers using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make bacon wrapped jalapeno poppers:
- Get 5 each jalapeno peppers
- Get 1/2 cup cream cheese
- Get 10 each bacon strips
Steps to make bacon wrapped jalapeno poppers:
- preheat oven to 400° F
- cut off stems of peppers, split and remove seeds.
- spread cream cheese inside of peppers
- wrap each pepper with a slice of bacon to completely cover all the way around
- place on baking rack so the bacon fat can drip down and prevent from being soggy while baking. takes approximately 12-18 minutes. Ready when the bacon is crispy and not chewy.
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