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Before you jump to Dijon-Lime Baked Chicken recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. Sometimes, though, the last thing you need is to have to make a meal from scratch. Once in a while you need to check out the drive through while you’re on your way home and finish the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by guilt about slipping on your diet. This is because many of the famous fast food restaurants out there are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you’re at a fast food place.
Go for the side dishes. It wasn’t that long ago that all you could get in a fast food restaurant was French Fries. Now virtually all of the popular fast food places have expanded their menus. Now lots of them offer salads. Chili is definitely another option. You might get baked potatoes. You could possibly get fruit. There are plenty of wholesome options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to create a meal consisting of side dishes. When you do this you can keep your fat content as well as your calorie counts low.
Standard logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just what you need. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to dijon-lime baked chicken recipe. You can cook dijon-lime baked chicken using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Dijon-Lime Baked Chicken:
- Use 4 tbsp dijon mustard
- Get 1 1/4 tbsp mayonnaise
- Take 1 zest and juice from 1 lime
- Take salt and pepper
- Prepare 1 tsp Fresh minced parsley
- Get 6 boneless skinless chicken thighs
Steps to make Dijon-Lime Baked Chicken:
- Mix all ingredients together and marinade chicken for 45min-1 hour
- Preheat oven to 400°F and spray baking sheet with nonstick spray
- Place chicken on baking sheet and top with remaining marinade.
- Bake for 30 min, then set under the broiler for 5 min to brown the top.
- Serve with your fave sides 😉we did parsley rice and salad
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