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Asparagus chicken cassarole
Asparagus chicken cassarole

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We hope you got benefit from reading it, now let’s go back to asparagus chicken cassarole recipe. To cook asparagus chicken cassarole you need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Asparagus chicken cassarole:
  1. Prepare 3 chicken breasts, chopped
  2. Prepare 1 jar of prego white sauce (any flavor)
  3. You need 1 garlic salt
  4. Take 8 asparagus stalks, chopped
  5. Prepare 1 packages French fried onions
  6. Get 1 mushrooms and or onions (if desired)
Steps to make Asparagus chicken cassarole:
  1. Preheat oven to 350.
  2. Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish.
  3. Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like).
  4. Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes.
  5. Remove from oven and cover with onion topper then bake for 10 minutes more.
  6. I served this with cornbread.

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