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BBQ Honey Sriracha Baked Chicken Wings
BBQ Honey Sriracha Baked Chicken Wings

Before you jump to BBQ Honey Sriracha Baked Chicken Wings recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Benefits To Improve Your Health.

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Another thing that has been found is that apples can also help your heart. With all the ingredients that you’ll find in apples, including fiber, they work together to help your heart health. These ingredients can even help to decrease your cholesterol, which is also beneficial to promoting heart health. The skin of the apple is where the majority of the healthy vitamins and minerals can end up being found in an apple. And your best option is to come across a local farm that grows just organic apples and be sure you eat the skin also so you can get the most advantages of the apple.

And now you recognize why individuals tell you that you should eat an apple every day. Something you should realize is that we only covered some of the benefits of eating apples. Every one of the benefits would take us to much time to include in this write-up, nevertheless the information is out there. When you go shopping again, be sure to pick up some apples, their in the produce isle. You will notice that your overall health can tremendously be benefited by eating apples.

We hope you got benefit from reading it, now let’s go back to bbq honey sriracha baked chicken wings recipe. To cook bbq honey sriracha baked chicken wings you only need 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook BBQ Honey Sriracha Baked Chicken Wings:
  1. Get 300 gm BBQ Sauce (i use Singlong brand)
  2. Get 5-10 tbsp sriracha sauce
  3. Prepare 5-10 tbsp honey
  4. Prepare 1 kg chicken
  5. Provide 2 tbsp rosemary
  6. Provide 50 gm rice flour
  7. Get 50 gm corn flour
  8. Get 50 gm plain flour
  9. Use 2 tbsp curry powder to taste
  10. Get 2 tbsp seasoning to taste
  11. You need 125 gm butter
Instructions to make BBQ Honey Sriracha Baked Chicken Wings:
  1. Mix corn flour, rice flour with plain flour, curry powder, seasoning powder & curry powder. Coat chicken pieces evenly and deep fry for 15 mins
  2. While frying chicken, cook the sauce. Melt butter in the pan and add butter bbq sauce, sriracha sauce, honey and rosemary spice to taste
  3. Dip the fried chicken into the sauce and arrange neatly in baking pan. Bake at 220°C for 15-20 mins.

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