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Before you jump to Carrot and Potato Gratin recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits To Improve Your Health.
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We hope you got benefit from reading it, now let’s go back to carrot and potato gratin recipe. To cook carrot and potato gratin you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Carrot and Potato Gratin:
- Take 2 onions, sliced (not diced)
- Prepare 5 potatoes, sliced thin
- Prepare 4 carrots, sliced thin
- Take 6 garlic cloves, minced
- Use 1.5 tbsp butter
- Use to taste Salt and pepper,
- Provide 1.5 cups heavy cream
- Get to taste Dried thyme,
- Provide 1 tbsp corn starch
- Provide 3/4 cup shredded parm cheese
- You need 1 cup mixed shredded cheese (I used cheddar/mozz mix)
- Take 1/2 cup bread crumbs
Steps to make Carrot and Potato Gratin:
- Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper
- In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste
- Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used.
- Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top.
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