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Mike's New Mexican Pork Stew
Mike's New Mexican Pork Stew

Before you jump to Mike's New Mexican Pork Stew recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. But sometimes the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes almost all you want is to go to the drive through and get home as soon as possible. There is zero reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their selections. Here is how one can find appropriate food choices at the drive through.

Choose your drive through based on whether it has more healthy options available. Arby’s as an example, does not provide burgers. As an alternative you can select from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, while no stranger to the hamburger, additionally includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds with its deep fried chicken parts and other terribly unfit items.

Traditional logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through from time to time. Occasionally, letting someone else cook dinner is just what you need. If you ultimately choose healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to mike's new mexican pork stew recipe. To cook mike's new mexican pork stew you only need 28 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Mike's New Mexican Pork Stew:
  1. Take ● For The First Phase
  2. Provide 3 Pound Fresh Pork Shoulder Roast
  3. Provide 3 (32 oz) Boxes Beef Or Chicken Broth [reserve 1]
  4. Take 16 oz Hatch Green Chilies [four 4 oz cans]
  5. Use 1 Mexican Beer [i used dos equis]
  6. Prepare 1 (10 oz) Can Rotell
  7. Use 1.5 tbsp Ground Cumin
  8. You need ● For The Second Phase
  9. You need 1 Pound Bucket Hatch Green Chilie
  10. Use 1 LG White Onion [1/2" chop]
  11. Take 2 LG Potatoes 1/2" chop]
  12. Provide 1 LG Jalapeño [1/4" chop]
  13. Get 1/2 Cup Fresh Cilantro
  14. Use 1.5 tbsp Minced Garlic
  15. Provide 1/2 tsp Mexican Oregano
  16. Get 1 tbsp Lime Juice
  17. Take 1 LG Bay Leaf
  18. Get 1/2 tbsp Esposito Herbs
  19. Use 1/2 tbsp Green Chili Powder [optional - order online]
  20. Provide ● For The Sides
  21. Use as needed Flour Tortillas
  22. Take as needed Corn Tortillas
  23. You need as needed Tortilla Chips
  24. Prepare as needed Lime Wedges
  25. Provide as needed Fresh Cilantro
  26. Prepare as needed Tortilla Chips
  27. Get as needed Mexican Beer
  28. Take as needed Mexican 3 Cheese
Steps to make Mike's New Mexican Pork Stew:
  1. Place everything in the Phase One section in a large thick bottom pot.
  2. Simmer on medium covered for 3 hours.
  3. Roast pictured after 3 hours of simmering. Pull roast from broth and set to the side. Trim any fat. By this time your broth should be a fraction of what it was.
  4. 1/2" chop all vegetables in the Phase Two section and add to a covered pot. Simmer for 15 minutes. Add additional water if needed to simmer veggies but only what you'll need. This should be a thick stew at its finish.
  5. 1 Pound bucket Bueno Hatch Green Chilie pictured.
  6. Chop your roast into 1"+ cubes and add to pot at 15 minutes in. Stir regularly.
  7. Simmer pot 15 additional minutes covered. Stir regularly.
  8. Uncover pot and simmer until most all fluids have dissipated. Stir regularly.
  9. Since seasonings can lose flavor with long simmer times - taste test at the finish and add what you'd like. I'll always add additional Cumin, Green Chili Powder and garlic. Lastly, add fresh Cilantro and mix.
  10. Serve with an ice cold Mexican beer. Enjoy!

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