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Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ
Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ

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Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is literally very true. But occasionally the last thing you want to do is prepare a whole meal for yourself and your family. Once in a while you need to pay a visit to the drive through when you are on your way home and end the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This is because many of the well-known fast food restaurants on the market are trying to โ€œhealthy upโ€ their menus. Here’s how it’s possible to eat healthfully when you are at a fast food restaurant.

Visit a drive through for a place that has made it a practice to supply healthier options to people. For instance, Arby’s does not serve hamburgers. Instead you’ll be able to select from roast beef sandwiches, salads, wraps as well as other healthier items. Wendyโ€™s, although no stranger to the hamburger, additionally includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds using its deep fried chicken parts and other terribly bad items.

Common logic tells us that one sure way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people produce your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to mom's lontong sayur aka padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ recipe. To cook mom's lontong sayur aka padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ you only need 41 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ:
  1. You need Rice cooker: to make pressed rice Lontong cake
  2. Prepare 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
  3. Take sugar, cook20',taste salt & sugar then mix; transfer into a pan
  4. You need rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
  5. You need or substitute with rice Ketupat cake(from the Asian supermarket)
  6. Use 500 g Shin beef/1kg chicken wash first,cut into small pieces
  7. Use 1.5 lt. boiled water from the kettle
  8. You need 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
  9. Take 6 boiled eggs:boil 6' in salted water then peeled under cold tap
  10. You need 500 g white Chayote peeled,cut into matchstick (see image), then
  11. You need sprinkle salt over the sticky oil of the coyote, then rinse
  12. You need (or substitute w/ jackfruit cut into bite pieces; see image)
  13. You need 250 g french beans, cut into 4cm pieces, steam cook 18' or
  14. Take 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
  15. Get 2 carrots cut to matchsticks
  16. Take 2 fresh tomatoes cut into small cubed
  17. Prepare 4 cm fresh ginger
  18. Prepare 5 cm fresh galangal or 1 tsp galangal powder
  19. Prepare 4 cm fresh turmeric or 1 tsp turmeric powder
  20. Use 2 stalks lemongrass, crush at the white part, tied up on top
  21. Prepare 6 kaffir lime or lemon leaves
  22. Use 4 pcs bay leaves
  23. Provide 5 candle nuts or 8 macadamia nuts
  24. Take 8 fresh red chilies for the paste(extra 4 red chillies to dice)
  25. Prepare 10 red shallots
  26. Take 7 cloves garlic
  27. You need 1 tbs round coriander or 1/2 tsp coriander powder
  28. Take 1/2 tsp ground nutmeg
  29. Take 1/4 tsp ground cinnamon
  30. Prepare 1/2 tsp ground kencur
  31. Prepare 700 ml coconut cream milk
  32. You need 1 tsp white pepper powder or 1 tbs black pepper grinded
  33. Take 2 tbs Java Coconut sugar that has dark brown colour
  34. Use or 2 tbs Palm sugar
  35. Take 3 cubes bouillon chicken or bouillon beef powder
  36. You need 2 tsp salt
  37. Prepare 3 tbs Rice Bran oil
  38. You need Ketupat cake (compressed rice) or Lontong rice cut into chunks
  39. Get Top dish:
  40. You need 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
  41. Prepare Kerupuk merah (cracker red chips)
Instructions to make Mom's Lontong Sayur aka Padang ๐Ÿฒ ๐Ÿ˜๐Ÿ‡ฎ๐Ÿ‡ฉ:
  1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
  2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
  3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
  4. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.๐Ÿ˜‹๐Ÿ˜™

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