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Before you jump to Seekh kabab pulao recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is really excellent advice. Once in a while, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from guilt about slipping on your diet. This is because many of the famous fast food restaurants around are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Milk, juice and water are the best options for beverages. Drinking a large soda forces hundreds of empty calories into your diet. A solitary portion of soda is typically thought to be eight ounces. Those eight ounces tend to be at least 100 calories and close to ten tablespoons of sugar. A fast food soft drink is typically at the very least twenty ounces. It is most often at least 30 ounces. This means that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to select milk, juice or perhaps normal water.
Basic reason states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just the thing you need. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to seekh kabab pulao recipe. To make seekh kabab pulao you need 23 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Seekh kabab pulao:
- Use 1 kg beef mince
- You need 1 Egg
- Prepare 2 Bread slices
- You need 3 Onion chopped
- Take 4 Green chilies cut into strips
- Prepare 6 Green cardamoms
- Take 1/2 cup Yoghurt
- Take 2 1/2 cup Rice
- Take 1 tsp All spices
- You need 1 tbsp Chilli powder
- Get 1 tbsp Ginger garlic paste
- Provide 2 tbsp Seekh kabab Masala
- Prepare 2 tbsp Fresh cream
- Use to taste Salt
- Take 1 Whole garlic
- Get For Stock-
- Provide 1 piece Ginger
- Prepare 2 Onions
- Prepare 4 Black cardamoms
- You need 4 Black peppers
- Use 1 tsp Fennel seeds
- Use 1 tbsp Whole coriander
- Provide to taste Salt
Instructions to make Seekh kabab pulao:
- In a pan put together 1 tsp fennel seeds, 1 tbsp whole coriander, 1 bunch of garlic cloves, salt to taste, 1 piece of ginger, 4 black cardamoms, 2 onion, 4 black peppers and 3 to 4 glasses of water. Cook till stock is done. Strain the stock and keep aside
- Heat oil in a pan, add in 3 chopped onions, fry till golden brown, remove half of the brown onion and keep aside
- In the remaining half onion add ½ cup yogurt, 1 tbsp ginger garlic paste, 4 sliced green chilies and 6 green cardamoms. Slightly fry and add prepared stock
- Cook till mixture start boiling, now add 2 ½ cup soaked rice, also add salt to taste and mix well. Cover and cook
- In chopper put 1 kg mince and 2 bread slices. Chop well and remove in a bowl. Add in 2 tbsp seekh kabab Masala, 1 tbsp chilli powder, 1 tsp all spice powder, salt to taste, 1 egg and 2 tbsp fresh cream. Mix well. Make seekh kabab and shallow fry till golden brown in colour.
- Now simmer rice till done, make a layer of boiled rice in a serving dish, arrange fried kebab on top. Make another layer of boiled rice. Lastly sprinkle brown onion on top.
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