Hello everybody, welcome to our recipe site, looking for the perfect Mutton biryani recipe? look no further! We provide you only the best Mutton biryani recipe here. We also have wide variety of recipes to try.
Before you jump to Mutton biryani recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some worth to this. But at times the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes almost all you want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is because many of the well-known fast food restaurants out there are trying to “healthy up” their choices. Here is the way to eat healthy when you reach the drive through.
Choose the drive through based on whether or not it has healthier options available. Arby’s for example, is void of burgers. Alternatively you can select from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a bundle of healthful choices like salad, potatoes and chili. Most fast food eating places do not stoop to the poor lows seen at McDonalds.
Fundamental sense states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have someone else do the cooking. When you select wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mutton biryani recipe. To make mutton biryani you need 25 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare Mutton biryani:
- Use Ingredients
- Use 4 cups Rice
- Provide 1.25 kg meat (I added a little more meat but you can add less if you like) and i used goat back leg meat
- You need 1 cup Oil
- Provide masalas
- You need 1-2 Tez pata(bay leaves)
- Provide 2-3 , dal chini (cinnamon)
- Provide 1 1/2 inch, jaiphal (nutmeg) javathri powder 1tsp (optional),
- Use 6-7 prunes (Dry Aaloo Bhukara),
- Use 4-5 green cardamoms
- Provide 3/4 tspwhole black peller
- You need 3 black cardamoms,
- Provide 7-8 cloves
- Prepare 1 1/2 cup beaten yogurt
- Prepare 1 tsp crushed chillies,
- Take 1 ts salt,
- Get 1 1/2 tsp chilli powder,
- Get 1 1/2 tsp coriander powder &
- You need 1 1/2 tsp cumin seeds,
- Take 1 tbsp Shan Bombay Masala
- You need 2 large size onion
- Take 3 med tomatoes
- You need 2-3 green chillies
- Take 3 medium potatoes
- You need For addrak Lehsun Paste: simply grind 1 whole garlic, 1 ½ inch ginger
Instructions to make Mutton biryani:
- To the mutton add the beaten yogurt, ginger-garlic paste, chilli powder, 1 tbsp haldi, crushed red chillies, coriander (dhaniya) powder, cumin seed (safaid Zeera). Shan Bombay Masala
- Allow the mutton to marinate for couple of hours. I usually just marinate till i fry the other masalas. you can also marinate overnight too if you like
- Now in a pot warm up 1 cup oil add sliced onions and fry them till they turn golden brown then add tomatoes
- Fry them until they are soften. Now add the marinated mutton. Fry for some more minutes now cover the pot and lower the flame. Cook until meat is tender Completely!
- (Tip! if you are adding more meat Please don't add water. but if you are using less meat then you probably needs to add water to make the curry.)
- After the meat is tender add potatoes, cook for only 5-6 minutes on medium to high flame because the rest it will cook while you put it on dum
- Heat water (2 ½ times more than the rice) add the whole masala (Again you can adjust Khara masala on your own taste if you like less you can do that),salt to taste according to your rice, once the water starts boiling then add the rice & Vinegar (3 tsp).
- Cook the rice till ¾ done and then drain in the colander
- Assembling : Take a heavy-bottomed pot or take the same pot that you cooked rice in, Spread a lil oil at the bottom then spread three quarer rice and pour the cooked mutton curry on top. At this point you can add Aloo bukhara and hara dhaniya if you like.
- Spread the remaining rice over this. Now add fried onions, and heat up 1/4 cup of oil in a pan add some green chillies,once they starts to crackle up put the green chillies on top of the onions and pour the oil over the rice. Now put the flame high for 5 minutes, then lower the flame completely until the Rice is Tender!
- Now the Biryani is Ready to Serve!
If you find this Mutton biryani recipe helpful please share it to your good friends or family, thank you and good luck.
