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Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy
Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy

Before you jump to Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Eating Apples Is Good.

On TV as well as in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? You may know people that live by this and also demand that their children live by this rule as well. This thought is known all over the world and men and women just take it as fact without knowing if this is in fact true. In this article we are going to be examining apples to see if they really are a food which will help to keep you healthy.

You will also be able to have a much healthier heart by eating apples. Many of the things you find in apples, and yes this includes dietary fiber, can actually help to provide you with a healthy heart. These ingredients can even help to lower your cholesterol, which is also good for promoting heart health. Something you should realize is that many of the ingredients for a healthful heart are located in the skin of the apple. And your best choice is to discover a local farm that grows only organic apples and be sure you eat the skin as well so you can get the most advantages of the apple.

To sum up, I guess an apple a day definitely can keep the doctor away and now you recognize why. The one thing you should understand is that we only mentioned a portion of the benefits of eating apples. You will be able to locate many more benefits regarding your health in relation to apples. So do yourself a favor and grab some apples the next time you go to the store. It can definitely help your health for short term and for the long haul.

We hope you got insight from reading it, now let’s go back to jalapeño meatballs mashed potatoes and jalapeño gravy recipe. You can have jalapeño meatballs mashed potatoes and jalapeño gravy using 24 ingredients and 16 steps. Here is how you do that.

The ingredients needed to prepare Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy:
  1. Take Meatballs—————–
  2. Prepare 1 large jalapeño pepper
  3. Get 2-1/2 pound ground chuck
  4. Take 2/3 cup Italian breadcrumbs
  5. Use 2 large eggs
  6. Get 1 teaspoon granulated garlic powder
  7. Prepare 1 teaspoon onion powder
  8. Take 1 teaspoon kosher salt
  9. Use 1/2 teaspoon ground black pepper
  10. Prepare Mashed potatoes——————
  11. Provide As needed water to boil the potatoes
  12. Take 2-1/2 pound peeled and diced potatoes
  13. Use 1-1/4 teaspoon salt
  14. Use 15 ounces evaporated milk
  15. Provide 1/2 stick butter
  16. You need Gravy——————
  17. Use 1 large jalapeño pepper
  18. Prepare 1/2 stick butter
  19. Use 1/2 cup flour
  20. Use 1 teaspoon kosher salt
  21. Get 1/2 teaspoon ground black pepper
  22. Take 2 pints beef broth
  23. Take As needed all the drippings of cooking the meatballs
  24. Provide 1/2 teaspoon granulated garlic powder
Instructions to make Jalapeño Meatballs Mashed Potatoes and Jalapeño Gravy:
  1. Remove the seeds and ribbing of the jalapeño pepper. Dice the pepper.
  2. Add the 1st egg to a bowl with the breadcrumbs.
  3. Mix the ground beef to the egg and breadcrumbs.
  4. Add the second egg with the spices and mix again well. Line a bowl with wax paper.
  5. Form the meatballs about the size of a US quarter. Line to wax paper with the meatballs you form.
  6. Add more wax paper and form the rest of the meatballs. Put foil over the top and refrigerate for 2 hours or so.
  7. Fry the meatballs in a skillet.
  8. Make the mashed potatoes by boiling the potatoes in water when fork tender drain. Add the potatoes back to the pot and add salt, milk, and butter. Whip or beat the eggs till creamy.
  9. Move the meatballs to a plate and set aside.
  10. Dice the jalapeño pepper after you remove the seeds and ribbing.
  11. Add jalapeño and butter to the drippings and sauté till tender.
  12. When tender add the flour and seasonings. Add oil if necessary but cook till flour is like a paste.
  13. Add the beef stock.
  14. Stirring constantly till desired thickness. If too thick add a bit of water. To thin keep cooking till it's thickened.
  15. Add the meatballs to the gravy and gently stir in.
  16. Serve the meatballs and gravy over the mashed potatoes. I hope you enjoy!!!

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