Hey everyone, welcome to our recipe page, looking for the perfect Rolled Bibimbap with Beef recipe? look no further! We provide you only the perfect Rolled Bibimbap with Beef recipe here. We also have wide variety of recipes to try.

Rolled Bibimbap with Beef
Rolled Bibimbap with Beef

Before you jump to Rolled Bibimbap with Beef recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages For Your Health.

Everybody has heard the words “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. This is something that many individuals live by and they also make certain their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. In this post we are going to be examining apples to see if they really are a food that will help to keep you healthy.

While everybody knows that eating plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, how come apples pushed so much? The very first thing you should know is that apples possess more vitamins and minerals when compared with some other fruits.. A number of the major minerals you will discover in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, as well as other trace minerals. And you will also come across vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.

And now you know why people tell you that you ought to eat an apple every day. The huge benefits we covered are only a couple of of the benefits that eating apples can provide. All of the benefits would take us too much time to include in this write-up, however the information is out there. I really hope that the next time you go to the grocery store you end up getting plenty of apples. These apples can certainly end up helping you to live a longer and also healthier life.

We hope you got benefit from reading it, now let’s go back to rolled bibimbap with beef recipe. You can have rolled bibimbap with beef using 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Rolled Bibimbap with Beef:
  1. Prepare Thinly sliced beef
  2. Take Hot cooked rice
  3. Take Namul (various Korean vegetable side dishes) (store-bought pre-prepared ones are fine)
  4. Use Kimchi
  5. Use Bulgogi sauce (Korean BBQ sauce)
  6. Take Sake (for preparing the beef)
  7. Get Salt and pepper (for preparing the beef)
  8. Take Sesame oil
  9. Take leaves Lettuce leaves (or other leaves) for wrapping
Steps to make Rolled Bibimbap with Beef:
  1. It is easier if you use store-bought namuls. I made them myself this time, so here's how to do it. For the bean sprout namul: discard the roots of 1/2 packet of bean sprouts and put in a sauce pan with water to cover. Bring to a boil and drain. Season with 1 teaspoon of soy sauce, 1 teaspoon of sesame oil and 2 tablespoons of sesame seeds while hot.
  2. For sweet spinach namul: rinse 1/2 a bag of spinach (5 bunches), parboil, drain and squeeze excess water. Cut into 4 cm lengths and mix with 1 tablespoon of sugar, 1 teaspoon of soy sauce and 1 teaspoon of sesame oil. Leave to cool.
  3. For refreshing carrot namul: peel 1/2 of carrot and julienne. Put in a sauce pan with water to cover and bring to a boil. Drain and mix with 1 teaspoon of vinegar, a pinch of salt and 1 teaspoon of sesame oil. Leave to cool.
  4. Thoroughly mix the rice, namuls and kimchi together. Divide into 12 equal portions.
  5. Spread the sliced beef on plastic wrap. Squeeze the portioned rice gently into shape (if it is too sticky, use plastic wrap) and place on the sliced beef. Roll the rice with beef by using the plastic wrap, and shape into barrels. Take off the plastic wrap and place the rolls with the joint side down on a preheated, oiled pan.
  6. Brown all over and season with bulgogi sauce. Lay on lettuce leaves and serve. Even after these have cooled down, they're still good.
  7. If you cut one of these, it should look like this.
  8. If you have left over bibimbap rice, just roll it with plastic wrap to make bibimbars.

If you find this Rolled Bibimbap with Beef recipe helpful please share it to your good friends or family, thank you and good luck.