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Chili Mac and cheese
Chili Mac and cheese

Before you jump to Chili Mac and cheese recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about every article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Sometimes, though, the last thing you want is to have to make meals from scratch. Sometimes just about all you want is to go to the drive through and get home quickly. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most popular fast food restaurants out there are trying to “healthy up” their menus. Here is how you can eat healthfully when you reach the drive through.

Choose water, juice or maybe milk as a drink. Drinking a large soda causes hundreds of empty fat laden calories into your diet. A solitary portion of soda is commonly thought to be eight ounces. That helping may contain numerous spoonfuls of sugar in addition to at least a hundred calories. A fast food soda is frequently not less than twenty ounces. Generally, however, they’re 30 ounces. This ensures that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. Water, fruit juice and milk, on the other hand, are much better choices.

Logic says that one the easiest way to stay healthy and balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Sometimes what you need is to let another person create your dinner. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to chili mac and cheese recipe. To make chili mac and cheese you need 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chili Mac and cheese:
  1. Get 1 lb. ground beef (85% lean)
  2. Get 2 1/2 cups elbow macaroni
  3. Prepare 14.5 oz can of diced tomatoes with green chilies
  4. Provide 8 oz can tomato sauce
  5. You need 2 tablespoons chili powder
  6. Prepare 1/2 tablespoon cumin
  7. Get 1 teaspoon salt, divided
  8. Use 1 cup shredded colby jack cheese
  9. You need 3 1/2 cups water
Instructions to make Chili Mac and cheese:
  1. Set Instant Pot to saute mode and add ground beef and 1/2 teaspoon of salt. Stir often until all the beef is browned. Should take about 5 minutes. Press cancel and drain fat.
  2. Sprinkle chili powder, cumin and 1/2 teaspoon salt on top of the browned meat. Then add macaroni on top (don’t stir). Add 3 1/2 cups water and make sure all macaroni is submerged. Add cans of tomato sauce and diced tomatoes right on top in the center. Do not stir!
  3. Secure lid, make sure vent is set to sealing and pressure cook (“manual” on some Instant Pots) on high for 4 minutes. When timer is complete, quick release the pressure.
  4. Remove lid and stir contents well. Everything will begin to thicken. Add 1 cup of shredded colby jack cheese and stir it in so it melts into the sauce.
  5. Serve with additional shredded cheese on top and enjoy!
  6. Notes- you don’t need a instant pot to make this. For stove top cook noodles separate, and add it to the meat sauce, you won’t need the water, can use 2 cans of tomato sauce instead.
  7. I end up using the whole box of pasta, and I used 15 oz of tomato sauce, it did take more water to cover my pasta

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