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Pinoy Bistek  (beefsteak) Recipe
Pinoy Bistek  (beefsteak) Recipe

Before you jump to Pinoy Bistek  (beefsteak) Recipe recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. Once in a while, though, you definitely do not wish to make a full meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the well-known fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you’re at a fast food place.

Go with the side dishes. Not that long ago, the only side dish item at a fast food restaurant was French fries. Now most of the fast food menus have been widened a great deal. Now you may get several different salads. You can also pick out Chili. You could possibly get baked potatoes. You can pick fruit. There are lots of healthful options that do not include things like putting something deep fried into your body. When you buy your dinner through a drive through window, choose side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count low and escape time and effort.

Logic claims that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people produce your dinner. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to pinoy bistek  (beefsteak) recipe recipe. You can have pinoy bistek  (beefsteak) recipe using 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Pinoy Bistek  (beefsteak) Recipe:
  1. Provide beef sirloin part is better and thinly sliced
  2. Use cup soy sauce
  3. Provide 2 pieces lemon or 3 -4 pieces of calamansi if it available
  4. Use 2 clove garlic (depends if you don't like it its okey)
  5. Get to taste ground black pepper
  6. Prepare 1 large onion and sliced it into rings
  7. Get 3 tbsp cooking oil
  8. Use pinch salt to taste
Steps to make Pinoy Bistek  (beefsteak) Recipe:
  1. Marinate first the beef in the soy sauce with lemon or calamansi and ground black pepper for at least 1 hour or 2 is much better.
  2. While marinating prepare and cut all the ingredients (onions and garlic)
  3. Heat the cooking oil in a pan then stir fry the marinated beef (without the marinade and don't throw the sauce because you will need it later) then when the beef color turns brown put it on the plate and set it aside
  4. In the same pan where the beef were fried. Stir fry the garlic and onion rings until the texture becomes soft. Set aside also in the plate
  5. In the same pan, pour the marinade we save last time and bring it to a boil.
  6. Then put in the fried beef and simmer it for 15 to 20 minutes or until meat is tender.
  7. When the sauce settle a little, then you can now add the stir-fried onions and add some salt if you want it a little saltier. (but its up to you if you want you beefsteak with lots of sauce)
  8. Serve it hot with rice and Enjoy!

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