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Kanya's Chicken Green Curry
Kanya's Chicken Green Curry

Before you jump to Kanya's Chicken Green Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. But occasionally the last thing you want to do is put together a whole dinner for yourself and your family. Sometimes you just want to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from shame about slipping on your diet. You are capable of doing this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how you can find appropriate food choices at the drive through.

Go for the side dishes. It wasn’t so long ago that French Fries were your only side dish selection at a restaurant. Now most of the fast food choices have been widened considerably. Now lots of them offer salads. Chili can be yet another choice. Baked potatoes can also be purchased. Fruit is usually offered. There are a lot of alternatives that don’t involve eating something deep fried. When choosing your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you are able to keep your fat content and calorie counts low.

Common logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. At times the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to kanya's chicken green curry recipe. To make kanya's chicken green curry you need 27 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Kanya's Chicken Green Curry:
  1. Get green curry paste
  2. Use bird eyes chili,or any hot fresh chili
  3. Use red onion,or 4 shallots ,chopped
  4. You need garlic
  5. You need sliced of galangal
  6. Prepare lemongrass stalk,sliced
  7. Use coriander roots,finely chopped
  8. Take cumin seeds,roasted
  9. Get coriander seeds,roasted
  10. Get citrus peel,or lime peel is ok s
  11. Get shrimp paste
  12. Use salt
  13. Prepare others
  14. Take coconut milk
  15. Get water
  16. You need basils
  17. Provide chopped eggplants
  18. Get kaffir lime leaves
  19. Provide crushed garlic
  20. Prepare optional birdeyes chili for extra add in curry
  21. Take fresh chili sliced ,and yellow bell pepper sliced to garnish ..optional
  22. Prepare chicken,chopped to bite size ..or chicken breast ,tight ,,chopped ,sliced
  23. You need seasoning
  24. Prepare fish sauce
  25. Use palm sugar
  26. Take brown sugar
  27. Take salt to taste
Instructions to make Kanya's Chicken Green Curry:
  1. Make chilli paste ,first i roast coriander and cumin seeds,optional add 3 bay leaves , galangal ..chop and slice another chili paste ingredients ..
  2. Start to pound lemongrass,galangal,citrus peel,salt,cumin,coriander seed by pestel and mortar,add chili ,shrimp paste ,garlic,onion until well mix …easy go buy some green curry paste at store and skip step one and two hahahha :)
  3. On low heat,set soup pot with some coconut milk ,stir in chili paste with kaffir lime leaves,keep stir dont let it burn,slowly add coconut milk just a little at time ,only to protect from burning ..stir and keep add it until your paste turn shinny green ,good smell
  4. After paste is shinny ..now its time to add chopped chicken,stir to mix with paste on medium heat until no longer pink..add seasoning..water ..add more coconut milk ,but not all,let it simmer about 20 mins
  5. After 20 mins ,add chopped eggplant ..cook more 10 mins ,add sliced pepper ,add all coconut ,basils,stir ,and heat off
  6. Done your homemade chicken green curry at home,now serve it with hot steamed jasmine rice ,or rice noodles as Thai style..hope you enjoy this :)

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