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Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney
Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney

Before you jump to Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Just about every single article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But at times the last thing you want to do is put together a whole dinner for yourself and your family. Once in a while you need to visit the drive through while you’re on your way home and finish the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? You can do this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully while you are at a fast food restaurant.

Focus on the sides. It has not been that long ago that all you could get at the fast food restaurant was French Fries. Now just about all of the well-known fast food places have broadened their menus. There are plenty of salads available now. You can also select Chili. You could possibly get baked potatoes. You could get fruit. There are so many selections that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” try to build a meal out of side dishes. This helps you keep the calorie count low and lower your fat intake.

Traditional logic tells us that one certain way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have another person do the cooking. When you choose healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to rice,narkel cholar dal,dhokar dalna and mishty tomato chutney recipe. You can have rice,narkel cholar dal,dhokar dalna and mishty tomato chutney using 25 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney:
  1. Prepare for Dhoka–
  2. Get 2 cups Cholar Dal(Bengal Gram)-
  3. Use 1 Tsp Sugar-
  4. You need 1 pinch Asafoetida-
  5. You need 1/2 tsp Garam Masala-
  6. You need 1 tsp Cumin Powder-
  7. You need to taste Salt
  8. Get As required Oil for frying
  9. Get for Curry–
  10. Prepare 4 Tbsp Mustard oil
  11. Use 2 pieces Green chillies
  12. Get 2 pieces Bay leaves(Tej patta)
  13. Get 2 pieces Cardamoms
  14. Prepare 1 piece Cinnamon-
  15. Prepare 4-5 cloves
  16. Get 1 tsp Cumin seeds-
  17. You need 2-3 Tomatoes diced
  18. Provide 1 Onion ,Chopped
  19. Take 1 tbsp Ginger Paste
  20. Take 1 tbsp Garlic Paste
  21. Get 1 tbsp Onion Paste
  22. Prepare 1 tsp Cumin Powder
  23. Prepare 1 tsp Red Chilli Powder
  24. Take to taste Salt and Sugar
  25. Use 1 tsp Ghee
Instructions to make Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney:
  1. For Dhoka Soak Cholar dal(bengal gram) in water overnight.Then strain water from it in the morning, and grind it.Add salt, sugar and water(if needed)
  2. Add 6tbsp oil in a pan and heat it and put the grinded dal in it.And stir it continously in high flame.Add salt and chilli powder in the paste.
  3. Then take a big round plate and grease with ghee and put the cooked paste in it and spread it.Now cut it with a knife in a rectangle shape(you can give any shape you want).
  4. Heat oil in a pan(deep fry) and fry the rectangles one by one.And keep aside ol once you are done.
  5. Then heat oil in a pan and put bay leaves, cumin seeds, cinnamon,cardamom, cloves it it.Stir a little.
  6. Now put chopped onions in it and fry till it changes it's colour to golden brown.Add garlic paste, onion paste, ginger paste and diced tomatoes.Stir it in medium flame.
  7. Add Salt,Sugar, turmeric powder, chilli powder,cumin powder in it.And stir it well.
  8. When the curry starts leaving oil put 2-3 cups water in it and cover it.When it starts boiling start putting Dhoka one by one very gently.
  9. Cover it for 5-7mins.After that open the lid and put 1tbsp of ghee and garam masala on the top and cover it again for few mins.
  10. And your Dhokar Dalna is ready. Spread some chopped coriander and it and then serve. Enjoy!!!….💟

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