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Before you jump to Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. But at times the last thing you wish to do is put together a whole dinner for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food places are attempting to make their menus healthier now. Here is the way to find appropriate food choices at the drive through.

Aim toward the side dishes. Not so long ago, the only side dish item at a fast food restaurant was French fries. Now just about all of the famous fast food places have broadened their menus. Now you can get several different salads. You could also choose Chili. You can also get a baked potato. You can pick fruit. There are many healthy options that do not include things like putting something deep fried into your body. When you order your meal through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count low and escape commitment.

Logic states that that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Occasionally, allowing someone else cook dinner is just what you require. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) recipe. To cook rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) you only need 52 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):

1. Use Rump Steak, wash, cut into bigger square pieces otherwise
2. Get the meat will shrink in size once is cooked
3. Provide big Onion chop finely for the paste, make thisdish tastier
4. Take big Onion chop:fry in oil till dark brown (fried onions,garnish
5. Use Fresh Long Red chilies for the paste
6. Use fresh Long Red chillies, plus 3 long red chilies for garnish
7. Take small chilies which is very hot!!
8. Use Shallots
9. Provide Garlic
10. Get Candle nuts or 6 Macadamia nuts
11. Get Coconut Milk (1/2 lt thick, 1 lt non thick coconut milk)
12. Provide Fresh Ginger thinly slice
13. Get Fresh Galangal thinly slice (lengkuas) or pounded
14. Take Fresh Turmeric to be pounded
15. Provide Lemongrass, crushed at the base, tied up on top
16. Get Kaffirlime leave,teared at the edge for the oil to comes out
17. You need Basil leaves or 6 Bay leaves
18. Take Curry leaves, roll first then slice very thin
19. Use beef bouillon cubed
20. Use Tamarind Puree: to squeeze to get 1 cup Tamarind juice
21. Take Palm Sugar 2-3 compact block of coconut sugar(dark brown colour)
22. Use crump them coarsely with the big knife
23. Prepare whole Coriander (or 1 tbs ground Coriander)
24. You need ground white cumin
25. Prepare Star Anise
26. Use cloves
27. Provide nutmeg powder
28. Prepare Salt
29. You need Black Pepper
30. Prepare Water from the kettle
31. Provide Rice Bran oil (brand Alfa one) for stir fry
32. Take Jasmine Rice 3 cups(wash add 6cups water in Rice Cooker,cook17')
33. Use Ketupat cake rice, cut into chunks
34. Take Individual flat plate cover each with large banana
35. Prepare 😚Accompaniment(See image:Raw Veges salad w/ Spice Dressing)😙🎶
36. Provide In a bowl put these Veges: 10 Spinach leaves cut in 5mm strips
37. You need French beans cut into 8cm length, blanch 1', drain
38. Get Bean Sprouts
39. Prepare Snow Peas sprouts, sliced thinly
40. Use Red Capsicum cut in fine strips
41. Get Spanish onion, finely diced
42. Use Mix all together
43. Prepare Spice Dressing:
44. Prepare In a small bowl put these ingredients then pour over the above
45. You need mixed vegetables, toss gently until well combined
46. Provide peanut oil
47. You need garlic, crushed
48. Take grated fresh ginger
49. You need fresh red chili deseeded, diced finely
50. Get desiccated coconut
51. You need cider/malt vinegar
52. Take water from the kettle

Instructions to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):

1. In a blender put onions, shallots, garlic, red chilies, tiny chilies, ginger, candle nuts, cloves, star anise, add also a little oil and a little water: Blend into a fine paste.
2. In a wok put 4 Tbs oil add the paste & lemongrass stir fry for 3' then add galangal, ginger, turmeric, kaffir lime leaves, spices coriander, cumins & stir fry all until aromatic & comes out oil. Then add the Java or Palm sugar compact, crumbed the Palm sugar and fry just for 2' to melt the sugar.Then add the meat pieces: mix and stir-fry constantly & make sure that the meat pieces are well coated with the paste mixture. Keep aside.
3. Then add coconut cream,water, tamarind juice, basils leaves,curry&bay leaves,salt into the mixture:continue stirring,mix all together&bring to boil&continue cooking for 20'.When the coconut shows oil seen on the wok edge then turn heat to low heat&simmer till the coconut liquid becomes thickier&slowly drying up(It's better that the gravy sauce isn't too dry as the sauce is needed to pour on the Ketupat).When the meat is tender&the coco liquid starts dry up then turn off the heat, remove the wok.
4. The cooked meat is more tastier when the colour turns to a very dark brown. To serve warm or cold. To serve the tasty & delicious rendang on individual flat plate covered with a large banana leaf, put on top of cooked rice or ketupat cake rice. Garnish on top with crispy fried onions & with 3 long fresh red chilies cut 5cm long. Accompaniment: Raw Vegetable salad with Spice Dressing. See image… Happy cooking 🤗

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