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Before you jump to Asian Green Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. But sometimes the last thing you would like to do is make a whole supper for yourself and your family. Once in a while you need to pay a visit to the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is because most well-known fast food restaurants out there are trying to “healthy up” their choices. Here is how to eat healthy when you visit the drive through.
Concentrate on the sides. It wasn’t that long ago that all you could get in a fast food restaurant was French Fries. Now many of the fast food selections have been widened considerably. There are plenty of salads out there now. You could also select Chili. Baked potatoes may also be bought. You can pick fruit. There are many healthful options that do not include putting something deep fried into your body. When selecting your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep the calorie count low and lower your fat intake.
Fundamental sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let someone else produce your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to asian green curry recipe. You can have asian green curry using 19 ingredients and 16 steps. Here is how you do that.
The ingredients needed to prepare Asian Green Curry:
- Provide Use local ingredients
- Prepare 1 head Garlic
- Get 8 chicken breasts
- Provide 1 Adobo with pepper
- Use 3 can Coconut milk
- Provide 2 tbsp Peanut oil
- Get 18 Serranos
- Provide 2 tbsp Sugar
- You need 1 1/2 cup Soy sauce
- Take 4 tbsp ground ginger
- Provide 1/4 cup Lime juice
- Get 1 packages Cilantro
- Provide 1 tbsp Garlic powder
- Take 1 tsp salt
- You need 4 1/2 cup Water
- Get 2 tbsp Corn Starch
- Get 2 cup Long grain rice
- Use 1 tsp Sweet cooking Rice seasoning
- Prepare 2 tbsp Vegetable oil
Instructions to make Asian Green Curry:
- Mince garlic
- Cube and remove fat
- Season chicken with Adobo with pepper.
- Pour minced garlic in giant pan with peanut oil.
- After garlic cooks through (about 30 secs) at high heat, reduce to medium heat, and then add seasoned diced chicken.
- Put 1 can of coconut milk in blender. Add in 14 diced serranos, 2 tbsps of sugar and 1/2 cup of soy sauce. Blend. Pour contents in giant bowl.
- Pour 1 can of coconut milk in blender. Add lime juice, 3 tbsps of ginger, and coconut milk. Blend. Pour contents in giant bowl and mix them.
- Pour contents of giant bowl into giant pan of cooking chicken.
- Pick stems off cilantro until you finish the package. Clean cilantro. Should be about 1 cup of cilantro.
- Put cilantro in blender. Add a cup of soy sauce. Add 1 tbsp of ginger. Blend.
- Add garlic powder and cilantro blend to chicken. Pour salt into cooking pan.
- Pour 1/2 cup of water into blender and swish. Add quarter teaspoon of ginger. Add 2 tbsp of corn starch. Blend. Add into pan slowly and stir. Lower heat to simmer.
- Clean 4 serranos and cut into thinner slices. Add into cooking pan and mix well. Keep lid ajar. The chicken should have been cooking for 45 mins already.
- You want it to cook for half an hr longer so start rice. 4 cups of water to boil. Add 2 tbsp of vegetable oil. Add salt to taste.
- Pour 2 cups of rice into boiling pot. Add rice vinegar as well. Reduce heat to low. Cook for 20 mins covered. Stir occasionally until it starts to soften.
- Put rice into small bowl. Pack it a little and then flip bowl into a large plate. It will make the rice into a mound. Pour chicken curry around it. Garish rice with a few cilantro leaves.
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