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Before you jump to Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is certainly excellent guidance. Sometimes, though, the last thing you need is to have to cook meals from scratch. Once in a while you just want to visit the drive through when you are on your way home and end the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because many of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.

Visit a drive through in a place which has made it a practice to provide healthier options to people. For example, Arby’s won’t provide hamburgers. Instead, your options include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, whilst no stranger to the hamburger, also includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food dining places will not stoop to the unhealthy lows seen at McDonalds.

Logic says that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. Occasionally, letting someone else cook dinner is just what you require. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) recipe. You can have rendang daging sapi padang sedap🇮🇩 (beef rendang from padang) using 52 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):

1. Provide 1 kg Rump Steak, wash, cut into bigger square pieces otherwise
2. Get the meat will shrink in size once is cooked
3. You need 1 1/2 big Onion chop finely for the paste, make thisdish tastier
4. Take 1 big Onion chop:fry in oil till dark brown (fried onions,garnish
5. Use 8-10 Fresh Long Red chilies for the paste
6. Prepare 8 fresh Long Red chillies, plus 3 long red chilies for garnish
7. Use 4 small chilies which is very hot!!
8. You need 12 Shallots
9. Get 6 cloves Garlic
10. Prepare 4 Candle nuts or 6 Macadamia nuts
11. Prepare 2 cans Coconut Milk (1/2 lt thick, 1 lt non thick coconut milk)
12. Take 4 cm Fresh Ginger thinly slice
13. Provide 6 cm Fresh Galangal thinly slice (lengkuas) or pounded
14. You need 4 cm Fresh Turmeric to be pounded
15. Use 2 Lemongrass, crushed at the base, tied up on top
16. Take 10 Kaffirlime leave,teared at the edge for the oil to comes out
17. Prepare 6 Basil leaves or 6 Bay leaves
18. Use 2 Curry leaves, roll first then slice very thin
19. Get 2 beef bouillon cubed
20. Provide 4 tbs Tamarind Puree: to squeeze to get 1 cup Tamarind juice
21. Take Palm Sugar 2-3 compact block of coconut sugar(dark brown colour)
22. Take crump them coarsely with the big knife
23. You need 2 tbs whole Coriander (or 1 tbs ground Coriander)
24. Prepare 1 tsp ground white cumin
25. Get 4 Star Anise
26. Get 4 cloves
27. Get 1 tsp nutmeg powder
28. You need 1 tbs Salt
29. Prepare 1 tbs Black Pepper
30. Get 1 cup Water from the kettle
31. Take Rice Bran oil (brand Alfa one) for stir fry
32. You need Jasmine Rice 3 cups(wash add 6cups water in Rice Cooker,cook17')
33. Use Ketupat cake rice, cut into chunks
34. You need Individual flat plate cover each with large banana
35. Take 😚Accompaniment(See image:Raw Veges salad w/ Spice Dressing)😙🎶
36. Prepare In a bowl put these Veges: 10 Spinach leaves cut in 5mm strips
37. Prepare 2 handful French beans cut into 8cm length, blanch 1', drain
38. Get 2 handful Bean Sprouts
39. You need 80 g Snow Peas sprouts, sliced thinly
40. Use 1 Red Capsicum cut in fine strips
41. Provide 1 Spanish onion, finely diced
42. Get Mix all together
43. Use Spice Dressing:
44. Take In a small bowl put these ingredients then pour over the above
45. Get mixed vegetables, toss gently until well combined
46. Get 2 tbs peanut oil
47. Get 1 clove garlic, crushed
48. Provide 1 tsp grated fresh ginger
49. You need 1 fresh red chili deseeded, diced finely
50. You need 2 tbs desiccated coconut
51. Use 1 tbs cider/malt vinegar
52. Get 1/3 cup water from the kettle

Instructions to make Rendang Daging Sapi Padang sedap🇮🇩 (Beef Rendang from Padang):

1. In a blender put onions, shallots, garlic, red chilies, tiny chilies, ginger, candle nuts, cloves, star anise, add also a little oil and a little water: Blend into a fine paste.
2. In a wok put 4 Tbs oil add the paste & lemongrass stir fry for 3' then add galangal, ginger, turmeric, kaffir lime leaves, spices coriander, cumins & stir fry all until aromatic & comes out oil. Then add the Java or Palm sugar compact, crumbed the Palm sugar and fry just for 2' to melt the sugar.Then add the meat pieces: mix and stir-fry constantly & make sure that the meat pieces are well coated with the paste mixture. Keep aside.
3. Then add coconut cream,water, tamarind juice, basils leaves,curry&bay leaves,salt into the mixture:continue stirring,mix all together&bring to boil&continue cooking for 20'.When the coconut shows oil seen on the wok edge then turn heat to low heat&simmer till the coconut liquid becomes thickier&slowly drying up(It's better that the gravy sauce isn't too dry as the sauce is needed to pour on the Ketupat).When the meat is tender&the coco liquid starts dry up then turn off the heat, remove the wok.
4. The cooked meat is more tastier when the colour turns to a very dark brown. To serve warm or cold. To serve the tasty & delicious rendang on individual flat plate covered with a large banana leaf, put on top of cooked rice or ketupat cake rice. Garnish on top with crispy fried onions & with 3 long fresh red chilies cut 5cm long. Accompaniment: Raw Vegetable salad with Spice Dressing. See image… Happy cooking 🤗

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