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Before you jump to Memoni Curry khousay recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Just about every article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But at times the last thing you would like to do is put together a whole supper for yourself and your family. Once in a while you only want to check out the drive through while you are on your way home and complete the day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the famous fast food restaurants around are trying to “healthy up” their selections. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.
Go for the side dishes. It was not that long ago that all you could get at a fast food diner was French Fries. Today almost all of the most popular fast food franchises have amplified their offerings. There are plenty of salads around now. You may also choose Chili. You can get baked potatoes. You can make fruit. There are so many possibilities that you can choose that do not force you to ingest foods that have been deep fried. When you buy your supper through a drive through window, choose side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count lower and save yourself dedication.
Fundamental reason states that the best way to lose weight and get healthy is to ban fast food from your diet completely. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, permitting someone else cook dinner is just what you need. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to memoni curry khousay recipe. To make memoni curry khousay you only need 39 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Memoni Curry khousay:
- You need Half packet spaghetti boil
- Take To taste salt
- Get 2 tomatoes cut in a cubes shape
- Provide half cup Besan
- Provide half cup Yoghurt
- Take 1 tsp Turmanic powder
- Provide 1tsp red chili powder
- Take Half tsp white cumin(zeera)powder
- Prepare 6 green Chilies cut in finally chopped
- Get 1 tsp crushed lehsan in finely chopped
- Take Water to need
- Use 1 cup Oil
- Get Curry pata
- Get Silcely cut the one onion
- Provide 1 tsp white cumin (zeera)
- Prepare 5 red whole chili
- Prepare Chicken ingredients:
- Provide half kg chicken
- Use 1 tsp red chilli powder
- Get Half tsp turmeric powder
- You need Half tsp black pepper
- Prepare Salt to taste
- Get Half tsp zeera powder
- Take 1 tsp Tikka masala
- You need 1 tsp ginger and garlic paste
- Use 1 tsp green chili paste
- Get half tsp Chicken powder
- Get 3 tomatoes paste
- Use 1 tsp Garammasala powder
- Provide 1 tsp chat masala
- Provide Prepare masala for a serving
- Use 1 tsp crushed red chilli powder
- Get Half tspoon whole coriander
- Prepare Black salt to taste
- Use 1 tsp whole cumin (zeera)
- Take Decorations :
- You need Some Mint leaves
- Prepare 2 Lemon
- Provide Papdri
Steps to make Memoni Curry khousay:
- In bowl add water and then one boil the water then add spaghetti,salt,and oil to boil the spaghettis and then to strain it.and add cold water in a spaghetti and then to pour with a tspoon oil.
- In a bowl add besan half cup and yoghurt and then add water 2cup to mix with a hand mixer.
- To take a bowl add oil heat it then add whole cumin (zeera),Curry pata,red whole chilli's,and one onion and fry it and then add crushed lehsan,green chillies,and then add tomato cubes,red chilli powder,salt to taste, Turmanic powder,zeera powder and mix it well and then add in a besan mixture and to cook on low flame.Curry is ready.
- Take a pan add oil and then add chicken cubes,and ginger garlic paste and fry the chicken to change the colour and then add tomato paste,green chili paste,red chilli powder, turmeric powder,zeera powder, Tikka masala,chat masala, crushed red chilli powder,black pepper and mix it for a 2 minutes and cover the chicken on a medium flame for a 15 minutes.after 15 min then add the gram masala powder and mix it for a 2 min then off the flame.
- Take a pan add half tspoon coriander,1 tspoon zeera,1tspoon, crushed red chilli powder 1 tspoon and rosted for a 2 min After 2 min then off the flame.
- In a mixer then add all roasted masala and add black salt and mix it.
- Serving : Take a dish add a boil spaghettis then add curry,and then add chicken and add lemon juice and then add mint leaves and then add half tspoon rosted masala powder and add papdi. And the khousa is ready.
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