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Kofta Biryani #Kokab&Cookpad
Kofta Biryani #Kokab&Cookpad

Before you jump to Kofta Biryani #Kokab&Cookpad recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Once in a while, though, you totally do not wish to make a full meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you are on your way home and finish the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? You can do this because lots of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how to eat healthfully when you visit the drive through.

Concentrate on the sides. Not so long ago, the only real side dish item at a fast food restaurant was French fries. Now just about all of the popular fast food places have widened their menus. Now quite a few of them provide salads. You can also pick out Chili. You might get baked potatoes. You can pick fruit. There are plenty of wholesome options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to make a meal out of side dishes. This makes it possible for you to keep your calorie count low and reduce your fat intake.

Traditional logic tells us that one positive way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to kofta biryani #kokab&cookpad recipe. You can cook kofta biryani #kokab&cookpad using 45 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Kofta Biryani #Kokab&Cookpad:
  1. Use for preparation of kofta
  2. Take beef qeema
  3. You need oil
  4. Get red chiili
  5. Provide black pepper
  6. Provide peesa zeera
  7. You need garam masala
  8. Prepare egg
  9. Take bread
  10. You need baisen
  11. Take medium size union cut in clices and golden brown
  12. Use medium size union cut in slices
  13. Provide green chillies
  14. You need hara dhanya
  15. You need pudena
  16. Prepare tea spoon hefil javetry
  17. Prepare adrak lehsen
  18. Get curry powder
  19. Take salt as per your taste
  20. Get ingredients for make biryani masala
  21. Use rice wash and soak
  22. Get oil
  23. Take yogurd
  24. Take tomatoes medium size
  25. You need potatoes 4 remove skin and cut into pieces boil it with salt and zafran
  26. Prepare onion medium size
  27. Use red chilli powder
  28. Use salt as per taste
  29. You need haldi
  30. Prepare black pepper
  31. Prepare zeera powder
  32. Use garam masala powder
  33. Provide dry dhanya powder
  34. Prepare chat masala powder
  35. Get jefil javetri powder
  36. You need adrak lehsen
  37. Get elaechi powder less than
  38. You need lemon
  39. Prepare hara dhanya
  40. Get podina
  41. Take hari mirch
  42. Take crush zeera
  43. Prepare dry aloo bukara
  44. Use zafran
  45. Provide sabit garam masala (choti elaichi,bari elaichi,long,black pepper,teez patta,blabk zeera,dalchini)
Instructions to make Kofta Biryani #Kokab&Cookpad:
  1. For kafta preparation: In beef qeema mixed all ingredients and chop well.after chop it take out in bowl and make 20 to 25 small balls and steam it in fry pan.for steam koftas take fry pan put in stove in slow speed put all balls of koftas side by side and cover it.when water of koftas dry,off the burner.(note.you can add chillies more as per your taste)for
  2. For biryani salan: first put oil and put slices of onion in it stir it until golden brown then remove more then half union and in left onion put sabit garam masla stir 1 sec then put adrak lehsen in it and stir when adrak lehsen color change put in it yougurd,slices cut tomatos,include all spices which mention above instead of garam masala powder,jefil javetri powder and elaichi powder mix it and cover it.when oil seperate from masala.
  3. Add 1 cup water,add fry onion after crush, lemon juice,garam masal powder,Elaichi powder,jafil javetri powder,hara dhanya poodena,green chillies,dry aloo bukara, boil poatatoes, steam koftas and cover it in slow speed until oil come up.
  4. Boil water put some sabit garam masala in it,1 table spoon oil,1 table spoon sirka then add soaked drain rice.when rice cook drain the water of rice.then spread rice then spread prepared masala then cooked rice then on the top spread pinch of garam masala,elaichi powder fry onion,zafran and cover it for dum.tasty koafta biryani is ready

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