Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Burmese Khow Suey recipe here. We also have wide variety of recipes to try.
Before you jump to Burmese Khow Suey recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
Everyone has heard the words “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. This is something which many individuals live by and they also ensure their children are eating at least one apple a day. This particular thought can be observed in country’s all around the world and people follow it as gospel with out ever learning why they should eat an apple a day. In this article we are going to be examining apples to see if they really are a food that can help to keep you healthy.
I am certain you know that produce will supply you with many of the vitamins you have to have to stay healthy, and apples are generally the item that most men and women have in their houses, but why? Well lets have a look at the vitamins and minerals which you can acquire in just one apple. A few of the major minerals that you’ll find in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, as well as other trace minerals. Needless to say vitamins are in addition very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
And now you understand why men and women tell you that you ought to eat an apple every day. One thing you should recognize is that we only mentioned some of the benefits of eating apples. Should you look and ask around, you are going to come to see that the benefits can seem limitless. When you go shopping again, make sure you buy quite a few apples, their in the produce section. It can truly help your health for short term and also for the long haul.
We hope you got insight from reading it, now let’s go back to burmese khow suey recipe. To make burmese khow suey you only need 25 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to cook Burmese Khow Suey:
- Use For the noodles
- You need 500 grams chicken cut to bite-size pieces
- Take 3 sprigs curry leaves
- Take 1/4 garlic chopped finely
- Provide 1/2 shallots
- Take 4 red Chillies
- Take 1 inch ginger chopped/grated
- Use 1/2 teaspoon turmeric powder
- Use 2 tablespoon gram flour/ chickpea flour
- Get 1/2 cup mixed bell peppers sliced
- Take 1/2 cup French beans cut into 1 inch pieces
- Use 1 cup spinach (optional)
- Use 1 cup broccoli florets
- Take 500 ml coconut milk
- Prepare 300 grams egg noodles
- You need to taste Salt
- Get Toppings
- Provide 2 hard boiled eggs
- Take 3 sprigs Coriander leaves/ Cilantro
- Provide 3 sprigs Spring onions/ scallions
- Take 1 lime cut into wedges
- Use 1/2 onion thinly sliced and caramelized
- Prepare 3 garlic pods sliced thinly and golden browned
- Get 1/4 cup unsalted ground nuts fried
- Provide 2 tablespoon red chilli flakes
Steps to make Burmese Khow Suey:
- Heat some oil in a pan. When the oil is hot enough, reduce the flame and fry the ground nuts. When they start to turn golden brown, take them out on a paper towel.
- Now add the sliced onions kept for the topping and fry them till they're golden brown, take them out on a paper towel.
- Now add the sliced garlic kept for the topping and fry them till they're golden brown, take them out on a paper towel.
- Now add chicken pieces to the pan and start frying them. Add more oil if you have to. Once the chicken starts turning white, add the curry leaves, grated ginger and the remaining chopped garlic and sliced shallots.
- Fry this for 5 minutes while stirring occasionally. Add the chickpea flour, turmeric powder and salt.
- Add the red chillies and and the vegetables and cook them for about 5 minutes on medium heat.
- Cook the noodles according to the instructions given on the package.
- By now the chicken should be cooked with a nice aroma filling the kitchen. Add coconut milk now and stir well. Keep it to simmer for 10 minutes on low heat. Adjust salt.
- Take an individual service bowl or a soup plate and put egg noodles first, pour the prepared curry on the noodles, top it off with the boiled egg cut into half and coriander leaves.
- Provide all the other accompaniments in small bowls - fried ground nuts, fried garlic, fried shallots, coriander, spring onions, red chilli flakes and lime wedges.
- Squeeze the lime before taking a bite for the perfect flavour.
- Please tag @appetizing.adventure on Instagram if you make this recipe!
If you find this Burmese Khow Suey recipe useful please share it to your good friends or family, thank you and good luck.
