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Before you jump to Mutton Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is certainly very good guidance. Once in a while, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Sometimes you just would like to hit the drive through on the way home and call it a day. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This may be possible because lots of the popular fast food spots are trying to make their menus healthy now. Here is the way to find healthy food choices at the drive through.
Focus on the sides. Not too long ago, the sole side dish item offered by a fast food restaurant was French fries. Now just about all of the popular fast food places have widened their menus. Now lots of them provide salads. You might get chili. Baked potatoes can also be purchased. You could possibly get fruit. There are plenty of healthy options that do not include things like putting something deep fried into your body. When you order your dinner through a drive through window, choose side dishes instead of just grabbing something premade. When you are doing this you can keep your fat content and also calorie counts low.
Logic claims that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person make your dinner. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to mutton curry recipe. You can have mutton curry using 20 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Mutton Curry:
- Prepare 500 gram curry cut mutton
- Take 2 sliced onions
- You need 2 tbsp ginger garlic paste
- Get half cup whisked curd/dahi or yoghurt
- Prepare 1 tsp Kashmiri red chilli powder
- Get 1 tsp garam masala powder
- Prepare Half cup cooking oil
- Prepare 1 bay leaf
- Prepare 1 star anis
- You need 1 inch cinnamon stick
- Take 4 pieces clove
- Get 2 green cardamom
- Take 1 black cardamom
- Use 4 black pepper corns
- Provide Half tsp turmeric powder
- Prepare 2 tsp red chilli powder
- Get 2 tsp coriander powder
- Use 1 tsp cumin powder
- Provide 1.5 glass water
- Use Handful coriander leaves for garnishing
Steps to make Mutton Curry:
- First make a masala mix for which in a half cup water add turmeric powder, red chilli powder, coriander powder and cumin powder mix well and keep it aside
- Now in a pressure cooker add cooking oil, once the oil is warm add bay leaf, stat anis, cinnamon stick, cloves, black pepper corns, green and black cardamom and saute them for a minute. After a minute add sliced onions and fry them until golden brown, this should take 7 to 8 minutes
- Now reduce the flame to moderate heat and add ginger garlic paste and cook for 2 to 3 minutes. Now add the masala mix on cook on moderate heat for 3 to 4 minutes, once the oil separates from the masala. Add mutton pieces and bhunno mutton on high flame for 5 minutes.
- After 5 minutes add salt to taste, reduce the flame and add whisked curd mix well with the mutton and masala and cook for 3 to 4 minutes. After that add kashmiri red chilli powder mix well with the mutton and cook for 2 minutes this will help to enhance the colour of the curry.
- Now add 1 and half glass of water and pressure cook the mutton on low flame for 5 whistle or until the mutton is tender. Ideally in 5 to 7 whistle max the mutton will get tenderized. After 5 to 7 whistle switch off the flame and once the pressure is released open the pressure cooker and check the mutton, switch on the gas on low flame, add garam masala and chopped coriander leaves and cook for another 5 minutes and your delicious Mutton Curry is ready to be served hot with any Indian Breads.
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