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Before you jump to Carrot soup recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some worth to this. Sometimes, though, the last thing you want is to have to make an evening meal from scratch. Sometimes you just want to go to the drive through en route to your home and call it a day. There is zero reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is possible because plenty of the popular fast food spots making the effort to make their menus healthy now. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Go with the side dishes. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now many of the fast food choices have been widened quite a bit. Now you may get several different salads. You could get chili. You can buy a baked potato. Fruit is usually obtainable. There are a lot of possibilities that don’t involve eating anything deep fried. When you order your meal through a drive through window, opt for side dishes instead of just grabbing something premade. This can help you keep your calorie count low and lower your fat intake.
Standard logic tells us that one certain way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just the thing you need. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to carrot soup recipe. To cook carrot soup you need 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Carrot soup:
- Take 4 medium sized carrots
- Take 1 medium potato for thickening (optional)
- Use 1 medium onion
- You need 1 tbsp Grated ginger n garlic
- You need 1 pc leeks or spring onions
- Use 1 bunch dhania
- Get 1 satchet of black pepper
- Take 1 tbsp cooking oil
- You need to taste Salt
Instructions to make Carrot soup:
- Clean all your vegetables.
- You may opt to peel or not your carrots n potatoes. If not peeling dice them nicely n set aside.
- Chop your onions n leeks separately.
- In a frying pan or sufuria, add your cooking oil n heat abit, add your onions n brown them.
- Add your leeks n mix well with the onions.
- Add salt n stir. Add garlic n ginger n continue mixing.
- Add in your carrots n potatoe, let them cook under low heat, then add some water.
- Bring it to boil. Once done, blend it then return it to the sufuria for seasoning n garnishing.
- On low heat, put a satchet of black pepper stir for 5 mins then put off the heat. Add chopped dhania and serve while hot or warm. Bon appetite.
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