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Cabbage Barley Soup
Cabbage Barley Soup

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We hope you got insight from reading it, now let’s go back to cabbage barley soup recipe. To make cabbage barley soup you need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cabbage Barley Soup:
  1. Get 1 cup chopped purple cabbage
  2. Prepare 1 bowl cooked Barley
  3. Prepare 1 tomato
  4. Use 1 onion
  5. You need 2 green chilli
  6. You need to taste Salt
  7. Provide 1 spoon Jeera /cumin seeds
  8. You need 1 spoon black pepper powder
  9. Provide 1/2 spoon Jaggery
  10. Use 1/2 tsp Dry mango powder
  11. You need 1 tbsp butter
Steps to make Cabbage Barley Soup:
  1. Keep ready all ingredients
  2. Heat the cooker or kadai, add butter, jeera seeds, green chilli and fry them. Add onion and fry them.
  3. Add cabbage and tomato mix well.
  4. Add salt, dry mango powder, pepper powder, jaggery and mix well.
  5. Add water and barley boiled water
  6. Add cooked barley and mix.
  7. Once it boiled, cabbage Barley soup ready.

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