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Cheesy Potato & Stuffing Casserole
Cheesy Potato & Stuffing Casserole

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We hope you got insight from reading it, now let’s go back to cheesy potato & stuffing casserole recipe. To make cheesy potato & stuffing casserole you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Cheesy Potato & Stuffing Casserole:
  1. Provide 1/4 cup + 3 tbsp butter, divided
  2. Get 1 can Cream of chicken soup
  3. Use 1 cup sour cream
  4. Use 1/2 tsp onion powder
  5. Take 1 tsp salt
  6. You need 2 lb Potatoes
  7. Use 2 cup shredded cheddar cheese
  8. Take 2 cup bread stuffing mix
Steps to make Cheesy Potato & Stuffing Casserole:
  1. Melt 1/4 cup of butter. Mix together with soup, sour cream, onion powder, & salt. Set aside.
  2. Cut potatoes into 1/2 inch cubes. Can peel potatoes first if you like. I like to leave the peel on.
  3. Combine potatoes & cheddar in slow cooker & mix well. Add soup mixture & mix well. Sprinkle stuffing over top.
  4. Melt remaining butter. Drizzle over the stuffing mix.
  5. Cover slow cooker. Cook on high for 5 hrs or low for 8 hrs or until hot & bubbly & potatoes are tender.

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