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Before you jump to Honey Garlic Chicken - Slow Cooker recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to perform all of their own cooking. This is certainly excellent information. Once in a while, though, you definitely do not need to make a whole meal for your family or even just for yourself. Sometimes you just want to hit the drive through along the way home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet program? This may be possible because an abundance of the popular fast food spots are attempting to make their menus better now. Here is how to eat healthy and balanced when you visit the drive through.
Concentrate on the sides. It wasn’t that long ago that all you could get at the fast food diner was French Fries. Now just about all of the famous fast food places have widened their menus. There are plenty of salads available now. Chili is definitely a different choice. You might get baked potatoes. Fruit is generally offered. There are many wholesome options that do not include things like putting something deep fried into your body. When you order your supper through a drive through window, choose side dishes instead of just grabbing something premade. When you do this you may keep your fat content and calorie counts low.
Logic states that that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have someone else do the cooking. When you choose healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to honey garlic chicken - slow cooker recipe. You can have honey garlic chicken - slow cooker using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Honey Garlic Chicken - Slow Cooker:
- Take 1 lb. boneless, skinless chicken breasts
- Take 1/2 small yellow onion, diced
- Use 3 cloves garlic, minced
- Use 1/4 cup low sodium soy sauce
- Prepare 1/4 cup ketchup
- Take 3 tbsp. honey
- Take 1 tsp. sriracha sauce
- Use 1/2 tsp. ground ginger
- Get 1/2 tsp. dried basil
- Get 2 tsp. cornstarch
- Use 2 tsp. water
Instructions to make Honey Garlic Chicken - Slow Cooker:
- Grease a slow cooker and lay the chicken it in. Sprinkle the onion over the top.
- In a bowl, whisk together the soy sauce, ketchup, garlic, honey, sriracha, ginger and basil. Pour that mixture over the top of the chicken and onions.
- Cook on low heat for 5-6 hours OR on high heat for 3-4 hours.
- Once it's finished, remove the chicken to a cutting board and shred it. Then mix the cornstarch and water together in a small bowl to form a slurry and stir that in to the remaining sauce in the slow cooker.
- Stir the chicken back into the sauce and place the lid back on. Let it cook on high heat for 15 or so more minutes, until the sauce thickens up a bit.
- After that you're ready to serve. Store any leftovers in the fridge.
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