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Before you jump to Slow Cooker Korean Style Spicy Soy Sauce Chicken recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very good guidance. Now and then, though, you totally do not want to make an entire meal for your family or even just for yourself. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. You are able to do this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Go for the side dishes. Not that long ago, the only side dish item available at a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have amplified their offerings. Now you may get a range of salads. You may also choose Chili. Baked potatoes can even be ordered. You can make fruit. There are many healthy options that do not include putting something deep fried into your body. When selecting your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count very low and save yourself commitment.
Simple logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through from time to time. Sometimes the best thing is to let someone else produce your dinner. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to slow cooker korean style spicy soy sauce chicken recipe. To cook slow cooker korean style spicy soy sauce chicken you only need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Slow Cooker Korean Style Spicy Soy Sauce Chicken:
- You need 3 pounds bone-in chicken pieces (I think drums and thighs are best)
- Provide 1/2 a medium onion, cut into 1-inch pieces
- You need 2 large carrots, peeled and cut into 1-inch thick pieces
- Take 1/2 a bell pepper, cut into 1-inch squared pieces
- Prepare 1/4 cup soy sauce to start
- You need 1/4 cup gochujang (Korean red chili paste) Sriracha is an imperfect but also delicious substitute
- Take 3-5 Tablespoons sugar, depending on how sweet you like your food
- Prepare 1/2 cup dry-ish white wine or sake if you've got some laying around
- Take 1/2 cup water (if you don't have the wine, then it's 1 cup water)
Steps to make Slow Cooker Korean Style Spicy Soy Sauce Chicken:
- Dump everything into your slow cooker and, with your hands, give everything a gentle turn and massage so you mix and distribute your seasonings evenly. If you have up to an hour to let everything sit before turning on the slow cooker, great. That'll help the flavors absorb into the chicken.
- Cook on low for 8 to 10 hours, high for 5 to 7, keeping in mind the note at the top of the recipe. An hour or two before eating is a good time to adjust the seasoning so the added flavors can absorb - more soy sauce if you want it saltier, a little more sugar if you'd like it sweeter, more gochujang if you want it hotter (though the gochujang is also a salty flavoring element, so you might want to add some fresh or dried chilies if you want to increase heat without increasing the salt.
- Because there is minimal liquid in the recipe to prevent a soupy flavor and texture, it would be ideal to be able to give everything a stir and redistribute the chicken at between 2 and 4 hours before eating so all parts of the chicken pieces can soak up the flavor. If you can't manage that because of your schedule, then doing it right when you get home and hopefully at least 30 minutes to an hour before you eat will help.
- Enjoy with some steamed white rice or noodles of choice. :)
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