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Soto Ayam (Indonesian Chicken Soup)
Soto Ayam (Indonesian Chicken Soup)

Before you jump to Soto Ayam (Indonesian Chicken Soup) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about every article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. Occasionally, though, the last thing you want is to have to prepare meals from scratch. Once in a while you need to visit the drive through while you’re on your way home and finish the day. There is zero reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food spots are attempting to make their menus healthy now. Here is how one can find healthy food at the drive through.

Aim for the side dishes. It wasn’t so long ago that French Fries were your sole side dish choice at a restaurant. Now virtually all of the popular fast food places have expanded their menus. Now plenty of them offer you salads. You might get chili. You may purchase a baked potato. You can make fruit. There are plenty of wholesome options that do not include things like putting something deep fried into your body. When you get your supper through a drive through window, opt for side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lessen your fat intake.

Basic reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make great choices, there is no reason you can’t visit your drive through from time to time. Sometimes the thing you need most is just to have another person do the cooking. When you select wholesome menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to soto ayam (indonesian chicken soup) recipe. You can cook soto ayam (indonesian chicken soup) using 27 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Soto Ayam (Indonesian Chicken Soup):
  1. Use 2 lbs chicken thigh (boneless)
  2. Get 2 L (8 cups) water
  3. Provide 4 bay leaves
  4. Get 5 kaffir lime leaves
  5. Use 2 lemon grass (the white part only), bruised
  6. You need 1 inch dried galangal
  7. Provide 2 celery stalks, chopped
  8. Prepare 3 teaspoon salt
  9. You need 1 teaspoon sugar
  10. Use 1/4 teaspoon ground white pepper
  11. Prepare Grind the following into spice paste :
  12. Take 7 shallots
  13. You need 5 garlic cloves
  14. Prepare 2 teaspoon turmeric powder
  15. Take 2 teaspoon ginger powder
  16. Provide 2 teaspoon ground coriander
  17. Provide 1 teaspoon ground cummin
  18. Take 5 candlenut
  19. Provide Accompaniments and Garnishes :
  20. You need Glass noodle, soaked in hot boiling water until soft then drained
  21. Take Shredded cabbage
  22. Take Cooked rice
  23. Prepare Homemade potato chips (optional)
  24. You need Scallion stalk/chives, finely chopped
  25. You need Shrimp crackers, process in a food processor until they get powdery (optional)
  26. Prepare Fried shallots (optional)
  27. Prepare 6 hard boiled eggs
Instructions to make Soto Ayam (Indonesian Chicken Soup):
  1. In a frying pan, heat 3 tablespoon of oil and stir fry the spice paste, bay leaves, kaffir lime leaves, lemon grass and galangal until fragrant, about 2-3 minutes. Keep stirring to avoid burning.
  2. Turn the heat off. Transfer everything from the frying pan to a slow cooker. Add chicken, water, chopped celery, salt, sugar and white pepper. Set on low. Cook for 6 hours. Taste and adjust salt/pepper as needed.
  3. Take the chicken out and let them cool. Shred the meat.
  4. How to serve : - Prepare bowls, add into each bowl some glass noodle, some shredded cabbage, some shredded chicken, 1 hard boil egg, garnish with some chopped scallion, fried shallots, potato chips and ground shrimp crackers. Pour in the soup. To make a more filling meal, it is common in Indonesia to serve Soto Ayam with a bowl of warm white rice. Sometimes I also add some fresh sliced tomatoes.
  5. I made sweet potato chips instead of potato chips. I sliced the sweet potatoes thinly using a 1 mm slicing blade in a food processor then soaked them in salt water for an hour then deep fried them. Do the same thing if you use potatoes.

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