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Chicken Chapli Kabab
Chicken Chapli Kabab

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We hope you got benefit from reading it, now let’s go back to chicken chapli kabab recipe. You can cook chicken chapli kabab using 16 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Chapli Kabab:
  1. Take 1/2 Kg Chicken Mince (Without Water)
  2. Provide 1 tsp CornFlour
  3. Use 1 Tbsp Coriander Seeds (Roasted and Crushed)
  4. Prepare 2 Tbsp AnarDana (Crushed)
  5. Prepare 1 and 1/2 tbsp Ginger Garlic Paste
  6. Provide To Taste Salt
  7. You need 2 Tbsp Maize Flour
  8. Get 1 Tbsp Red Chilli (Crushed)
  9. Prepare 1 Tsp Cumin Seeds (Roasted and Crushed)
  10. Provide 1 Tsp Whole Spice Powder
  11. Get 1/2 tsp Green Chillies (Crushed)
  12. Prepare 1 Small Tomato (Unseeded and Chopped
  13. You need 1/2 Medium Onion (Chopped)
  14. Take 1 Tbsp Mint Leaves (Chopped)
  15. Prepare 1 Tbsp Coriander Leaves (Chopped)
  16. Get 1 Egg
Steps to make Chicken Chapli Kabab:
  1. Add Chicken Mince in a Bowl.
  2. In it add AnarDana, Corn Flour, Coriander Seeds, Maize Flour, Salt, Ginger Garlic Paste, Cumin Seeds, Red Chilli Powder, Whole Spice Powder, Chopped Tomato, Coriander Leaves, Mint Leaves, Green Chilli, Chopped Onion, and an Egg.
  3. Mix until Combine.
  4. Cover with Plastic Wrap and Rest for 30 minutes.
  5. Add Oil in a Pan. Make Chapli Kabab shape with the Mixture.
  6. Fry until Done on Medium Low Flame.
  7. Chapli Kabab are Ready.
  8. Enjoy your meal.

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