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We hope you got insight from reading it, now let’s go back to fried cabbages recipe. You can cook fried cabbages using 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Fried Cabbages:
- Use I head of cabbage
- Prepare Minced garlic (garlic powder will suffice)
- Take Salt and pepper to your taste
- Use 4-6 bacon pieces
- Use Bell peppers
- Prepare Sausage (optional)
- Provide 1 teaspoon Vinegar (optional)
Steps to make Fried Cabbages:
- Cut up cabbages…set side…Cook bacon…then drain, tear in pieces and set aside
- Add cut up onions and bell peppers to bacon grease and cook for about 5 minutes or until onions are translucent (bell peppers are optional)…add seasoning (salt, pepper, and garlic)
- Add cut up cabbages…cover if you want more moisture
- Let saute for about 20 minutes (10 minutes more if you want softer cabbages)…add bacon pieces the last 10 minutes
- Enjoy!!!
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