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Before you jump to Stewed beef and steamed cabbages recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. But sometimes the last thing you want to do is prepare a whole dinner for yourself and your family. Sometimes you just would like to reach the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by remorse about slipping on your diet. This is because most well-known fast food restaurants around are trying to “healthy up” their choices. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Pick water, juice or perhaps milk as a drink. Choosing a big softdrink as your beverage adds hundreds of poor calories to your meal. One serving of soda pop is eight oz.. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. A fast food soda is almost always not less than twenty ounces. It is usually at least 30 ounces. Choosing a soda as your beverage raises your calorie ingestion by thousands and adds way too much sugar to your diet. Water, fruit juice and also milk, conversely, are far better choices.
Traditional logic tells us that one sure way to get healthy and lose weight is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, permitting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to stewed beef and steamed cabbages recipe. You can cook stewed beef and steamed cabbages using 8 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Stewed beef and steamed cabbages:
- Get 2 tbsp cooking oil
- Get to taste salt
- Take 2 tomatoes
- Provide 1 large onion
- Provide 250 g beef loin
- You need 1/4 cabbage
- Provide 1 cup water
- Take 1 royco beef cube
Instructions to make Stewed beef and steamed cabbages:
- Cut the meat into pieces. And set aside.
- Cut up the cabbage onions and tomatoes and set aside
- Add 1 tbsp cooking oil into a cooking pan. Add the onion and fry till golden brown.
- Add in the pieces of meat and stir some more. Cover for a minute.
- Add in the tomatoes and stir again. Add some salt and the royco cube and a little water
- Stir cover and allow to cook on medium heat until meat is tender
- Meanwhile add a little oil into a frying pan.
- Add the remaining onions (optional) and fry till golden brown
- Add the cabbage and stir for a little bit.
- Add salt and cover. Allow to steam in very low heat.
- Serve hot with rice or ugali. Enjoy
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