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Easy Simmered Daikon Radish and Soft Boiled Eggs
Easy Simmered Daikon Radish and Soft Boiled Eggs

Before you jump to Easy Simmered Daikon Radish and Soft Boiled Eggs recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about every article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you would like to do is put together a whole dinner for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots are attempting to make their menus better now. Here is how one can find healthy food choices at the drive through.

Select water, juice or milk as a beverage. Drinking a large soft drink causes hundreds of empty unhealthy calories into your diet. Usually just one helping of soda is only eight ounces big. That portion usually is made up of at least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drink sizes begin at twenty ounces. It is usually a minimum of 30 ounces. This ensures that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet. It is much healthier to choose milk, juice and also normal water.

Common logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you require. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to easy simmered daikon radish and soft boiled eggs recipe. To make easy simmered daikon radish and soft boiled eggs you only need 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Simmered Daikon Radish and Soft Boiled Eggs:
  1. Take 1/4 Daikon radish
  2. Get 2 Chikuwa
  3. Take 4 Boiled eggs
  4. Provide 400 ml Dashi stock
  5. Prepare 3 tbsp ●Sake
  6. Take 3 tbsp ●Soy sauce
  7. Get 2 tbsp ●Mirin
  8. Provide 1 tbsp ●Sugar
  9. Get 1 dash Green onions (finely sliced)
Instructions to make Easy Simmered Daikon Radish and Soft Boiled Eggs:
  1. Roughly chop the daikon radish and parboil it in the microwave. See. - - https://cookpad.com/us/recipes/143402-parboil-daikon-in-the-microwave
  2. Soft boil the eggs and peel. See. - - https://cookpad.com/us/recipes/146355-creamy-egg-yolks-how-to-soft-and-hard-boil-eggs
  3. Put all the ingredients except for the eggs in a saucepan and let simmer for 13 minutes over low to medium heat. Add the eggs and let simmer for another 2-3 minutes. Finally, turn the heat to high to glaze.
  4. Slice the eggs in half. Put the daikon radish and the chikuwa into serving bowls, add the eggs and sprinkle on some green onions.

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